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Crafting a Chocolate Revolution: Sustainability, Ethics, and Flavour in the Chocolate Industry
Manage episode 403550821 series 2907004
In this episode of the Food Fight podcast, Matt Eastland delves into the world of chocolate and its sustainability issues. The European chocolate market, valued at 42 billion euros in 2022, is growing rapidly. Spencer Hyman, co-founder of Cocoa Runners, shares insights on craft chocolate and ethical production practices. As consumers question the environmental impact of chocolate, the discussion explores how to enjoy chocolate sustainably.
Get 15% off your Cocoa Runners Virtual Tasting Kit with offer code: eitcr15
135 епізодів
Manage episode 403550821 series 2907004
In this episode of the Food Fight podcast, Matt Eastland delves into the world of chocolate and its sustainability issues. The European chocolate market, valued at 42 billion euros in 2022, is growing rapidly. Spencer Hyman, co-founder of Cocoa Runners, shares insights on craft chocolate and ethical production practices. As consumers question the environmental impact of chocolate, the discussion explores how to enjoy chocolate sustainably.
Get 15% off your Cocoa Runners Virtual Tasting Kit with offer code: eitcr15
135 епізодів
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