Manage episode 343016704 series 3344733
Not so fun fact about the Earth- our population is growing and our land is not. We've got a lot of people to feed and not a lot of space to do it. But what if there were a way to grow more food on less land? Oh wait, there is! This week host Cassidy Hough interviews Connor Culbertson, a real-life permaculture farmer from Piedmont, Virginia. Take a listen to learn about how frontloading farm labor could result in a self-sustaining ecosystem.
Special Guest: Connor Culbertson
PIEDMONT PERMACULTURE – Sustainable local agriculture
The Freezer Bees- Still Alive
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