348 Angus McIntosh - Walking the talk on Farmer Angus' land in South Africa

Investing in Regenerative Agriculture and Food

An afternoon stroll through the land of Angus McIntosh, also known as Farmer Angus, where we talk about brands, wine and get interrupted by dogs and, believe it or not, a grazing tortoise. From his South African farm, Angus guides us through his groundbreaking practices, producing everything from grass-fed beef to carbon-negative wine. With every product, he redefines conscious consumption, making a compelling case for how our food choices can drive positive environmental change.
In a landscape where consumer demand for sustainability is rising, the potential for transformation in South African agriculture is immense. Beyond agriculture, we tackle the challenges and triumphs of digital marketing in this field, highlighting the power of storytelling amidst social media setbacks.
More about this episode on https://investinginregenerativeagriculture.com/angus-mcintosh-2.

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In Investing in Regenerative Agriculture and Food podcast show we talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Hosted by Koen van Seijen.

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Розділи

1. Discussion on Regenerative Agriculture and Wine (00:00:00)

2. Exploring Sustainable Agriculture Market Potential (00:16:16)

3. Digital Marketing Challenges in Agriculture (00:31:43)