What Are We Changing in 2025? Our 2024 Year in Review | Pantry Chat

Pantry Chat - Homesteading Family

Join us as we sit down in the Harvest Kitchen to reflect on 2024 and look forward in anticipation and excitement for 2025.
For more information and any links mentioned, visit the blog post here: https://homesteadingfamily.com/2024-year-in-review
- Fermented Cranberry Sauce Recipe: https://homesteadingfamily.com/easy-homemade-fermented-cranberry-sauce-recipe/
- Shop ForJars kitchen timers and use code "HomesteadingFamily10" for 10% off your order: https://homesteadingfamily.com/forjars-kitchen-timer
- Dr. Torrie Thompson (Detox Specialist): https://homesteadingfamily.com/toxin-testing
Time Stamps:
1:06 - Fermented Cranberry Sauce
3:14 - Packaging Meat
5:49 - ForJars
9:05 - Year in Review
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MORE ABOUT US!
WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our nine children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo
Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
Facebook at https://www.facebook.com/homesteadingfamily
Instagram: https://instagram.com/homesteadingfamily
Rumble: https://rumble.com/HomesteadingFamily
A few highlights you don't want to miss are our FREEBIES!!
Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt
Your Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshop
Meals on Your Shelf – Can along with me! Learn to can and put jars of a delicious meal on your pantry shelf with this FREE video series: https://homesteadingfamily.com/MOYS-free-workshop

If you have a gluten sensitivity, this is for you! When one of my kids got serious food restrictions I made it my mission to bake gluten free bread, muffins, cinnamon rolls and more that tasted just as good (if not better than) my original recipes. I put it all into my book, the Art of Gluten Free Homemade Bread, and we have a few physical copies left right now! Grab yours today.