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Savoring Soufflés, Responding to Condolence Notes, Keeping Cutlery at Buffets, and More
Manage episode 443972057 series 3590855
Вміст надано Nick Leighton. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Nick Leighton або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Etiquette, manners, and beyond! In this episode, Nick and Leah tackle savoring soufflés properly, responding to condolence notes, keeping cutlery at buffets, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.)
Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com
EPISODE CONTENTS
- AMUSE-BOUCHE: Soufflés
- A QUESTION OF ETIQUETTE: Responding to condolence notes
- QUESTIONS FROM THE WILDERNESS: What do you do when someone double downs on incorrect information? How should you leave your cutlery at a buffet when leaving your table to get more food?
- VENT OR REPENT: Yelling in a parking lot, Slowly buying chocolates
- CORDIALS OF KINDNESS: Thanks to family, A nice review
THINGS MENTIONED DURING THE SHOW
- Previous episode on writing condolence notes
- Love Island Australia: Is the moon bigger than the earth?
- Valentino's in Nebraska
YOU ARE CORDIALLY INVITED TO...
- Support our show through Patreon
- Subscribe and rate us 5 stars on Apple Podcasts
- Call, text, or email us your questions
- Follow us on Instagram, Facebook, and Twitter
- Visit our official website
- Sign up for our newsletter
- Buy some fabulous official merchandise
CREDITS
Hosts: Nick Leighton & Leah Bonnema
Producer & Editor: Nick Leighton
Theme Music: Rob Paravonian
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TRANSCRIPT
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