441: Drink Better, Drink Less, Drink a Combustible Edison with Jim Meehan

This Is TASTE

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1M ago 55:55

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Jim Meehan is here for a wide-ranging and highly entertaining conversation. Jim is the legendary barman and pioneer in the modern cocktail movement. He's also a journalist and the author of three excellent books, including The PDT Cocktail Book, Meehan’s Bartender Manual, and the brand-new The Bartender’s Pantry. In this episode, we go back in time to the dawn of the modern cocktail movement and relive some of the big openings and stories of the age. Jim also reflects on his book writing career, and how there’s much more to a cocktail pantry than you think. It’s fun catching up with Jim, and we hope you enjoy this conversation.

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MORE FROM JIM MEEHAN:

Celebrity Booze Tasting with Danny Brown and Jim Meehan [YouTube]
Jim Meehan’s Deep Dive into the Cocktail Kitchen [Portland Monthly]

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#Food #Arts #New York #Anna Hezel and Matt Rodbard #Anna Hezel #Matt Rodbard