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Вміст надано Jessie Ott. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Jessie Ott або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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YouTube Launch! Jonathan Neff Nano Tech to Master Brewer - Tulsa OK!

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Manage episode 424654114 series 3438245
Вміст надано Jessie Ott. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Jessie Ott або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.

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📢 Now Available on YouTube! 📽 Please see Jonathan Neff's recording 🎙 Podcast. If you haven't had a chance to listen yet, do it now! NanoTech turned gluten-free brewer!
📽 YouTube
https://www.youtube.com/@ThirstyThursdays3PMEST

📻 Audio or any podcast app or platform.
https://thirstythursdaysat3pmest.buzzsprout.com/2105344/13747355-jonathan-neff-co-founder-managing-owner-of-neff-brewing-tulsa-ok

Previously Posted on November 2nd, 2023
📢 I’m speaking with Jonathan Neff Co-Founder, Managing Owner, and Master Brewer of NEFF Brewing located in Tulsa, OK.

Jonathan is a NANO – Technologist and research scientist turned Fermentation expert, due to his diagnosis of Celiac Disease*. If you have heard of it or know anyone with it, it’s an excruciating way of life if undiagnosed. But given that was back in 2012, not too many gluten-free brews existed then so he turned to home brewing.

Jonathan has a big brain for science at a micro level but his calling was brewing beer from the start. His first beer brewing contest wins were from regular beer he couldn’t even taste. How nano times a billion awesome is that?

In 2017, Jonathan founded Oklahoma’s first and only dedicated gluten-free brewery and pub and they opened a year later. I was in Tulsa last Fall for a few weeks and enjoyed every bit of eating fried chicken sandwiches and fried pickles with delicious pain-free beers. I do not have Celiac disease but I cannot eat gluten.
Jonathan is a very impressive and brilliant guy and I’m excited about his future expansion, selfishly because he may be making his way to Dallas soon. Yes, his beers are gluten-free but were brewed for the craft beer enthusiast as each bear is “Brewed for Everyone.”

Tune in next Thursday and have a great week!

NOW ON YOUTUBE!!! Thank you for Listening! Join us on Facebook, Instagram or Twitter!
Host Jessie Ott's Profile on LinkedIn

  continue reading

101 епізодів

Artwork
iconПоширити
 
Manage episode 424654114 series 3438245
Вміст надано Jessie Ott. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Jessie Ott або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.

Send us a text

📢 Now Available on YouTube! 📽 Please see Jonathan Neff's recording 🎙 Podcast. If you haven't had a chance to listen yet, do it now! NanoTech turned gluten-free brewer!
📽 YouTube
https://www.youtube.com/@ThirstyThursdays3PMEST

📻 Audio or any podcast app or platform.
https://thirstythursdaysat3pmest.buzzsprout.com/2105344/13747355-jonathan-neff-co-founder-managing-owner-of-neff-brewing-tulsa-ok

Previously Posted on November 2nd, 2023
📢 I’m speaking with Jonathan Neff Co-Founder, Managing Owner, and Master Brewer of NEFF Brewing located in Tulsa, OK.

Jonathan is a NANO – Technologist and research scientist turned Fermentation expert, due to his diagnosis of Celiac Disease*. If you have heard of it or know anyone with it, it’s an excruciating way of life if undiagnosed. But given that was back in 2012, not too many gluten-free brews existed then so he turned to home brewing.

Jonathan has a big brain for science at a micro level but his calling was brewing beer from the start. His first beer brewing contest wins were from regular beer he couldn’t even taste. How nano times a billion awesome is that?

In 2017, Jonathan founded Oklahoma’s first and only dedicated gluten-free brewery and pub and they opened a year later. I was in Tulsa last Fall for a few weeks and enjoyed every bit of eating fried chicken sandwiches and fried pickles with delicious pain-free beers. I do not have Celiac disease but I cannot eat gluten.
Jonathan is a very impressive and brilliant guy and I’m excited about his future expansion, selfishly because he may be making his way to Dallas soon. Yes, his beers are gluten-free but were brewed for the craft beer enthusiast as each bear is “Brewed for Everyone.”

Tune in next Thursday and have a great week!

NOW ON YOUTUBE!!! Thank you for Listening! Join us on Facebook, Instagram or Twitter!
Host Jessie Ott's Profile on LinkedIn

  continue reading

101 епізодів

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