Ep245: Potato Technology | Featuring restaurateur and author Margot Henderson

The Kitchen Is On Fire

‘Hello, is it me you’re looking for?” So asked brother of Guy, Lionel Richie, in his 1964 hit cover of Adele’s ‘lover as ghost’ spooky hit song ‘Hello’. Now, Lionel R raises a more than interesting question here. It’s all a question of perception. Let’s start here:

1. Is the person you are looking for Lionel Richie? 2. Is the person you are looking for Margot Henderson?

This gets more than complicated at this stage in that we now must consider whether Lionel is asking this question of humankind itself or merely addressing the globe spanning vastness of the TickyOff listenership direct.

It’s tough to tell. I’ll leave you to ponder on that and wonder why Lionel might choose to impersonate Margot Henderson of Rochelle Canteen, Rochelle At The ICA, The French House back in the day, author of ‘You’re All Invited’ and all round legend of London hospitality.

Anyway, my train of thought has completely derailed and I'm very sorry for the stupid digression above. Margot Henderson is on the pod!

Margot tells all about life in lockdown at the Henderson’s, mould on the march on the Mall (that’s a weird line), her move from New Zealand to London and the perils of skinning eels. She also talks about her favourite cooking utensils, turnip cake disasters, sausages with artist Sarah Lucas and getting a certificate from Pizza Express.

Before Margot arrives James is wearing some sort of animal on his head and really digs Michael Bolton but might be less keen on US policy hawk John Bolton. Sam has just woken up from a nap, once made a veloute and has never seen ‘The English Patient’.

Who knows what in all hell any of the above means, I feel like I may have hit my head before writing this nonsense. Anyway, it’s TickyOff and if you don’t know what that means by now then you will never ever ever know me.*

*Shout out Simply Red. Real talk.

This episode is sponsored by wine stars dropwine.co.uk