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Episode 66 - Plant & Planet edited by Goodful
Manage episode 334930218 series 3373344
Вміст надано Tasty Pages. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Tasty Pages або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Hello and welcome to episode 66 of Tasty Pages, a podcast by Cooking The Books! We discuss 'Plant & Planet' edited by Goodful. We also chat about two food-related shows on Netflix - one worth checking out and one to avoid at all costs! Our show topic is: Favorite school lunch dish? And, there's another installment of our "Food For Thought: Food idioms explained" as we explore the origins of the phrase "Not for all the tea in China". Of course, there's a food joke that, per usual, Victoria thought was dumb (spoiler alert: they are ALL dumb! That's the point!) You can purchase the book at https://amzn.to/3Jn9Xlk (as an Amazon affiliate, we earn from qualifying purchases). This episode is brought to you by Tuxton Home. Our listeners can browse the full range of home & kitchen products at www.tuxtonehome.com and enter the code WECOOKBOOKS at checkout for 20% off their purchase! --- Support this podcast: https://podcasters.spotify.com/pod/show/tastypages/support
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