It’s the very first episode of The Big Pitch with Jimmy Carr and our first guest is Phil Wang! And Phil’s subgenre is…This Place is Evil. We’re talking psychological torture, we’re talking gory death scenes, we’re talking Lorraine Kelly?! The Big Pitch with Jimmy Carr is a brand new comedy podcast where each week a different celebrity guest pitches an idea for a film based on one of the SUPER niche sub-genres on Netflix. From ‘Steamy Crime Movies from the 1970s’ to ‘Australian Dysfunctional Family Comedies Starring A Strong Female Lead’, our celebrity guests will pitch their wacky plot, their dream cast, the marketing stunts, and everything in between. By the end of every episode, Jimmy Carr, Comedian by night / “Netflix Executive” by day, will decide whether the pitch is greenlit or condemned to development hell! Listen on all podcast platforms and watch on the Netflix Is A Joke YouTube Channel . The Big Pitch is a co-production by Netflix and BBC Studios Audio. Jimmy Carr is an award-winning stand-up comedian and writer, touring his brand-new show JIMMY CARR: LAUGHS FUNNY throughout the USA from May to November this year, as well as across the UK and Europe, before hitting Australia and New Zealand in early 2026. All info and tickets for the tour are available at JIMMYCARR.COM Production Coordinator: Becky Carewe-Jeffries Production Manager: Mabel Finnegan-Wright Editor: Stuart Reid Producer: Pete Strauss Executive Producer: Richard Morris Executive Producers for Netflix: Kathryn Huyghue, Erica Brady, and David Markowitz Set Design: Helen Coyston Studios: Tower Bridge Studios Make Up: Samantha Coughlan Cameras: Daniel Spencer Sound: Charlie Emery Branding: Tim Lane Photography: James Hole…
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Jaffa and the Israel-Palestine Conflict: Catastrophe, Loss and Legacy (Part 3) - The History of Fresh Produce
Manage episode 457541901 series 3578177
Вміст надано The Produce Industry Podcast. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією The Produce Industry Podcast або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
The Jaffa orange, a fruit that once symbolized prosperity and collaboration, is now tied to a complex and painful history.
Before the 1948 Arab-Israeli War, Jaffa's citrus industry was world-renowned, celebrated for its sweet, vibrant fruit. This thriving sector, cultivated by both Jewish and Arab farmers, symbolized the region's agricultural success. However, with the eruption of conflict following the United Nations' proposed partition plan, Jaffa became a flashpoint of violence. Thousands of Palestinians were displaced, and the agricultural heart of the region was shattered. The flourishing groves that once exemplified collaboration were destroyed, leaving the Jaffa orange to embody not only agricultural achievement but also political turmoil.
How did the Jaffa orange, a shared symbol of Jewish-Arab harmony, transform into a powerful political emblem after the 1948 Nakba? What role did it play in the founding of Israel, and how did it shape Palestinian identity and resistance? What became of the groves, and why does the Jaffa orange continue to resonate as a symbol of loss and struggle despite the disappearance of the land that nurtured it?
In the final part of this series, John and Patrick delve into the tangled legacy of the Jaffa orange, uncovering its deep ties to the history of the Israeli-Palestinian conflict and the enduring significance of this storied fruit.
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In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business
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ПоширитиManage episode 457541901 series 3578177
Вміст надано The Produce Industry Podcast. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією The Produce Industry Podcast або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
The Jaffa orange, a fruit that once symbolized prosperity and collaboration, is now tied to a complex and painful history.
Before the 1948 Arab-Israeli War, Jaffa's citrus industry was world-renowned, celebrated for its sweet, vibrant fruit. This thriving sector, cultivated by both Jewish and Arab farmers, symbolized the region's agricultural success. However, with the eruption of conflict following the United Nations' proposed partition plan, Jaffa became a flashpoint of violence. Thousands of Palestinians were displaced, and the agricultural heart of the region was shattered. The flourishing groves that once exemplified collaboration were destroyed, leaving the Jaffa orange to embody not only agricultural achievement but also political turmoil.
How did the Jaffa orange, a shared symbol of Jewish-Arab harmony, transform into a powerful political emblem after the 1948 Nakba? What role did it play in the founding of Israel, and how did it shape Palestinian identity and resistance? What became of the groves, and why does the Jaffa orange continue to resonate as a symbol of loss and struggle despite the disappearance of the land that nurtured it?
In the final part of this series, John and Patrick delve into the tangled legacy of the Jaffa orange, uncovering its deep ties to the history of the Israeli-Palestinian conflict and the enduring significance of this storied fruit.
-----------
In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business
-----------
Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community.
Support us!
- Share this episode with your friends
- Give a 5-star rating
- Write a review
-----------
Instagram, TikTok, Threads:
@historyoffreshproduce
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1 The History of U.S. Tariffs Through the Eyes of Fresh Produce - The History of Fresh Produce 50:51
Tariffs might seem like dusty matters for economists, but their effects on fresh produce have been anything but dry. In this episode, John and Patrick trace the surprising - and at times surreal - impact of American trade policy on fruits and vegetables. First, they dive into the Mongrel Tariff Act of 1883, where a tomato’s very identity was put on trial to decide whether it was a fruit or vegetable. Next it’s on to the chaos of the Smoot-Hawley Tariff Act, a protectionist gamble that backfired spectacularly on American farmers during the Great Depression. Then, they move on to more recent history to discuss the so-called "Banana Wars" - a bitter trade dispute between the United States and Europe that saw fresh produce caught in the crossfire. Finally, John and Patrick turn to the present day, asking what Trump’s tariff wars have meant for modern growers, and whether history offers any guidance for navigating the uncertain future of fresh produce. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Step into history - literally! Now is your chance to own a pair of The History of Fresh Produce sneakers. Fill out the form here and get ready to walk through the past in style. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
Join host Patrick Kelly for a special milestone episode of The Produce Industry Podcast as he welcomes Caitlin Gerstenberger of Jac. Vandenberg, Inc. for her very first in-studio podcast appearance ! Recorded live from the Produce Industry Podcast Studio in Tampa, Florida , this episode dives into the story behind SUNRAYS® – the snack that gives back , Jac. Vandenberg’s leadership in sustainability , and hot topics like tariffs, trade , and what’s ahead for the industry. It’s authentic, insightful, and full of fresh energy—don’t miss it! www.aglifemedia.com www.sunrays.com…
This week’s episode is coming to you straight from the desert heat and produce sweet! With Dan taking a well-deserved week off, Ross “The Produce Boss” is joined by a very special (and slightly mischievous) guest — Patrick Kelly , who’s officially hijacked the mic and taken over the show! Join Ross and Patrick as they dive into: 🚗 Grocery store adventures across the West Coast 🥝 The buzz and highlights from the West Coast Produce Expo 🍊 Behind-the-scenes moments from Palm Desert It’s a fun, fast-paced, and fresh episode packed with laughter, industry insights, and all things produce. Don’t miss this west coast takeover of Fresh From the Field Fridays — only on The Produce Industry Network ! 📍 Recorded LIVE from Palm Desert, CA!…
1 Memorial Day Chatter with Patrick Kelly: Tacos, Trade Shows, Cybersecurity & Global Growth - Global Fresh Series 29:35
In this flavorful episode of the Global Fresh Series, Patrick Kelly joins the conversation to talk all things fresh—from trade show trends to air-fried tacos during Memorial Day. We also explore the rising international audience of the Global Fresh Series and celebrate a milestone moment for Marlene, the beloved "Daughter of the Alps," as she marks 30 years with VOG. Don’t miss the laughs, insights, and a few tasty surprises! First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
1 Papal Produce (Livestream) - The History of Fresh Produce 1:04:35
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Відтворити Пізніше Відтворити Пізніше Списки Подобається ПодобаєтьсяA new Pope has been chosen! And that got us thinking: have Popes of the past shaped the history of fruits and vegetables? In this month’s livestream, John and Patrick explore the surprising connections between the Papacy and produce. From Popes with a passion for fresh fruits to the hidden stories of the Vatican gardens, this episode offers a fresh perspective on the role of produce in the lives of history’s holiest leaders. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Step into history - literally! Now is your chance to own a pair of The History of Fresh Produce sneakers. Fill out the form here and get ready to walk through the past in style. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
In this powerful episode of The Produce Industry Podcast , host Patrick Kelly welcomes Paul Rice, former CEO of Fair Trade USA and a global leader in ethical trade, to discuss the role of Fairtrade in the fresh produce supply chain. With decades of experience fighting for fairness in farming, Paul shares the challenges and triumphs behind the global Fairtrade movement—and how it’s shaping the future of agriculture. Paul also introduces his compelling new book, “Every Purchase Matters,” which dives deep into the intersection of commerce and conscience. He shares insights from the book on how companies can thrive while prioritizing people and the planet, and what this means for the produce industry moving forward. From empowering smallholder farmers to meeting the demands of today’s conscious consumer, this episode explores how doing the right thing is not just good ethics—it’s smart business.…
This week on Fresh From The Field Fridays from The Produce Industry Network and AgLife Media , Ross and Dan welcome the arrival of stone fruit season and spotlight fresh Memorial Day offerings. Special guest Chef Jeffery Schissel joins the guys to share some top-notch grilling tips and seasonal recipes. Then, it’s off to Sigona’s Produce to sample a perfectly ripe Cherimoya and grab one last taste of citrus with a juicy Gold Nugget Tangerine. The season’s changing—and we’re lovin’ it! So tune in and turn on!…
Join us for a historic first as Global Women Fresh presents its first-ever Café Virtual in Spanish, bringing together voices that empower, uplift, and lead across the global produce industry. Hosted by the incredible Julie Escobar, Co-Founder of Global Women Fresh, and the inspiring Coach Jen Monterroso, this live segment highlights Latina leadership, connection, and community within the fresh produce space. Get ready for powerful insights, real stories, and an inclusive conversation focused on empowering women around the world—now en Español! Tune in, connect, and be part of this groundbreaking moment for Global Women Leaders! www.globalwomenfresh.com…
1 From Trade Floors to Cherry Bores: Fresh Trends, Freshfel Highlights & China’s Sweet Spot - Global Fresh Series 30:52
In this episode of the Global Fresh Series , we take you on a tour of the international trade show circuit, diving into the key takeaways from Freshfel Europe’s sustainability-focused events and the innovation-packed Macfrut 2025 in Rimini. We also explore the booming global demand for fresh cherries , their emergence as a premium fruit, and how they’re shaping sourcing and strategy in key markets. Finally, we zoom in on China’s growing influence in the produce space — from skyrocketing cherry imports to evolving consumer expectations. Tune in for a fresh look at the global produce pulse — where trade, taste, and trends meet. First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
1 ROFDA Part Two: Strategies, Partnerships and Excellence for Independence Grocers 1:04:49
1:04:49 Відтворити Пізніше Відтворити Пізніше Списки Подобається Подобається1:04:49
Відтворити Пізніше Відтворити Пізніше Списки Подобається ПодобаєтьсяWe're back with Part 2 of our special coverage from the ROFDA Conference , and co-host Dan Avakian joins Patrick Kelly as we dive deeper into the innovation, collaboration, and leadership shaping the retail and wholesale produce space. In this episode, we sit down with a phenomenal lineup of guests including: 🥬 Brent Shammo – bringing insights on fresh strategies and customer engagement 🥕 Teresa Pope – sharing her perspective on supplier partnerships and sustainability 🍊 Miguel Herrera – exploring distribution excellence and operational growth 🍇 Patrick Bittle – highlighting tech trends and future-forward thinking in the industry 🍎 Rob Austin – discussing leadership, legacy, and building strong produce programs Whether you're a buyer, grower, retailer, or industry enthusiast, this episode is packed with powerful takeaways from key voices helping to shape the future of produce. Tune in and stay fresh with The Produce Industry Podcast!…
In this episode of The Global Fresh Series , we sit down with industry strategist Peter Tasgal to unpack the complex world of tariffs and their ripple effects on global produce trade. From shifting trade routes to rising costs and strategic pivots, Peter shares invaluable insights on how companies can stay resilient in a volatile trade environment. Whether you're navigating global markets or watching policy changes unfold, this is a must-listen for staying ahead in the produce industry. First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
The rise of Carthage is one of the most dazzling stories of the ancient world. A tale of cunning queens, glittering harbors, and empires built not just by sword and sail, but by soil. In this episode, John and Patrick trace the astonishing birth of Carthage - from Queen Elyssa’s legendary ox-hide bargain to the booming agricultural empire that threatened Rome itself. Far from a mere city of merchants, Carthage was a powerhouse of farming innovation: with iron plows, vine-laced terraces, and sweet wines that made even the Romans jealous. At its heart was a rich and fertile land, one so abundant that Homer himself sang its praises. From pomegranates to elephants, from olive groves to slave-worked estates, Carthage was an empire rooted in the earth. And behind it all loomed a mysterious figure: Mago of Carthage, the so-called "father of agriculture," whose lost treatise would echo across centuries. Join John and Patrick as they unearth the agricultural engine behind Carthage’s meteoric rise. A story of invention, ambition, and the fields that fed an empire on the brink of war with Rome. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
In Part 1 of our ROFDA Conference Series, host Patrick Kelly and co-host Dan Avakian take you behind the scenes at one of the most dynamic gatherings in the retail and wholesale food industry. We kick things off with a powerful conversation featuring Chris Greco , accomplished Tech CEO, published author, and the keynote speaker of the event. Chris shares his vision on technology’s role in driving innovation, leadership in a rapidly evolving marketplace, and how we can future-proof the food supply chain. Get ready to be inspired, informed, and energized as we launch this exciting series from the ROFDA floor! Stay Tuned for Part two next week!…
Dan the Produce Man and Ross the Produce Boss are back from the road and back in the garden. Ross shares his visit to Natural Grocers in Colorado, Dan reports in from Arizona, and both give quick updates from their own backyards. On the table this week: 🫐 California blueberries 🍒 New crop cherries and fresh varieties 🥦 A quick merchandising tip for jumbo asparagus 🍓 And some smart advice for picking strawberries at your farmers market. It's all right here on Fresh from the Field Fridays ! And from both of us— Happy Mother’s Day!…
In this exciting episode of The Global Fresh Series , we sit down with Josep Estiarte , Managing Director of Bloom Fresh , to explore how innovation, flavor, and sustainability are driving a new era in fresh produce. Josep dives into Bloom Fresh’s mission to create varieties that not only taste better but last longer, reduce waste, and captivate global consumers. From game-changing table grape varieties to bold branding strategies, this episode uncovers how Bloom Fresh is reshaping the produce landscape one juicy bite at a time. First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
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It’s Cinco de Mayo and we’re bringing the heat on this week’s episode of The Produce Industry Podcast ! Host Patrick Kelly recaps an incredible week in produce, including a shoutout to the ROFDA Conference and a sneak peek at our upcoming two-part recap series from the event. We’re also diving into the latest industry headlines: Whole Foods Market debuts a new podcast Global Women Fresh launches Season 1 exclusively on The Produce Industry Network USDA sanctions four businesses for PACA violations Associated Grocers announces a new CEO And the California walnut crop gets a strong start to the season Plus, we’re giving a special Cinco de Mayo shoutout to our episode sponsor, Yo Quiero! , the brand behind your favorite guac, salsa, and queso. Tune in for the insights, stay for the flavor!…
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This week on Fresh From the Field Fridays on The Produce Industry Network, your favorite host Dan “The Produce Man” Avakian is joined by special co-host Patrick Kelly , giving Ross the week off! The duo hits the streets of Tucson to explore local grocery stores, dive into the fresh fruits and vegetables on display, and talk about what’s in the fields and what’s on the horizon for your produce aisle. From in-store freshness to field-side updates, get the inside scoop on what’s ripe, what’s hot, and what’s headed your way!…
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1 Confidence, Career & Courage w/ Global Women Fresh's Julie Escobar - Global Women Fresh Podcast 52:12
Let’s face it—our industry keeps evolving, and so do we. That’s why we’re launching “The Raw Pour” with Carmell Clark (Fortune 500 executive coach) and “Café Virtual” with Jen Monterroso 🌎☕️ These bi-weekly conversations are more than just coffee chats—they’re unfiltered, real, and designed to inspire. You’ll walk away with fresh perspectives and practical tools to grow your career and your network. And what better platform to host these bold conversations than The Produce Industry Network? 🌏🎯 We invite you to pull up a (virtual) chair and join us on April 16th to our first chat of 2025.…
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Get ready to dive into the world of grapes! In this juicy episode, we chat with Ignacio Caballero about “Have a Grape Day,” the bold new consumer campaign from the Global Grape Group — a united front of grape growers from Chile, Peru, and Mexico. Ignacio shares his passion for this powerhouse fruit and how global collaboration is set to supercharge grape consumption across the U.S. From marketing strategies to flavor innovation, we’re talking all things grapes. You won’t want to miss this fresh take on how a simple fruit is making a worldwide splash! First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
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1 Top 6 Produce Drinks (Livestream) - The History of Fresh Produce 1:04:52
1:04:52 Відтворити Пізніше Відтворити Пізніше Списки Подобається Подобається1:04:52
Відтворити Пізніше Відтворити Пізніше Списки Подобається ПодобаєтьсяHow did a drunk church-goer influence the Navy’s go-to-beverage? What does a Persian fruit beverage and sherbet powder have to do with each other? How did an American favorite drink fall from grace? And why does tomato juice taste so much better on a plane? In this month's livestream, John and Patrick each reveal their top three produce-based drinks from history. From orange juice’s vital role in World War II to grape juice’s unexpected place in the fight against alcoholism, these drinks don’t just quench thirst - they reflect the spirit of their times. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
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The Produce Industry Podcast w/ Patrick Kelly
This week on The Produce Industry Podcast , host Patrick Kelly is joined LIVE in studio at AgLife Studios by two powerhouse guests making big waves in produce—and even bigger impacts in the world 🌎🍊. Albert Perez of Continental Fresh , whose company is leading the charge in giving back to clean water infrastructure in the Dominican Republic. And Martin Casanova of Thx! Dreams , a purpose-driven brand that uplifts and supports farm workers and their families through every package of fresh produce. These are two dynamic leaders from companies that prove doing good and doing business can go hand in hand. 💧❤️ From water to workforce, it’s all about impact—and this episode is one you won’t want to miss! Catch it now on Apple, Spotify, or wherever you get your podcasts!…
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How to inspire consumers to up their fresh produce consumption? Listen to this flavorful episode, with the incomparable Chef Lala —celebrity chef, certified nutritionist, and advocate for healthy Latin cuisine. From the sizzling sounds of her kitchen to the heartfelt stories behind her recipes, Chef Lala shares how food can be both delicious and deeply meaningful. We talk about her culinary journey, her mission to blend culture with health, and how she's redefining what it means to cook with corazón. Grab your apron (and maybe a snack), because this episode is serving up inspiration, one dish at a time. First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
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1 The Great Tea Heist: Secrets Revealed (Part 2) - The History of Fresh Produce 1:18:31
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Відтворити Пізніше Відтворити Пізніше Списки Подобається ПодобаєтьсяRobert Fortune’s journey was far from over. After infiltrating China in disguise, Fortune now sets his sights on the Wuyi Mountains—steeped in legend, veiled in mist, and home to the most coveted tea in the world: black tea. Guided by his newly appointed servant, the enigmatic Sing-Hoo, Fortune pushes deeper into China’s forbidden interior, navigating treacherous paths and even more treacherous politics. But not all goes according to plan. His prized green tea shipment meets an unfortunate fate, while back in India, the impulsive botanist William Jameson jeopardizes the mission with his rash decisions. Yet amid the chaos, Fortune finds unexpected wisdom among Buddhist monks, who not only reveal the secrets of cultivating tea but also teach him how to brew the perfect cup. It’s in these sacred temples, not the markets of London, that the future of tea begins to shift. As Fortune’s precious tea plants take root in the Himalayan foothills, Indian tea is born—forever altering the global balance of trade. From British agent to American hire, Robert Fortune’s legacy would be one of ambition, deception, and botanical revolution. He didn't just steal tea—he transformed it. Join John and Patrick for the thrilling conclusion of Fortune’s audacious adventure, as they uncover the spiritual, imperial, and agricultural dimensions of one of history’s greatest botanical heists. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
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Join us for a flavor-packed episode of The Produce Industry Podcast as host Patrick Kelly welcomes Gabe Bernal live in studio in Tampa, FL ! Gabe brings his signature energy and insight to the mic as the two dive into the vibrant world of tropical fruits , how tariff impacts are reshaping parts of the produce supply chain, and—of course—a few fun seasonal treats you won’t want to miss. From mangos to kumquats and beyond, this episode is full of juicy takes, real talk on global trade pressures, and a spotlight on what’s fresh right now in tropical! 🌴🍍🍊 www.aglifemedia.com…
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AgLifeMedia.com and The Produce Industry Network present Fresh From The Field Fridays with Dan The Produce Man and Ross The Produce Boss ! This week, we’re joined by The Farm Kid himself—Shay Myers —as we take off into the fields with the Alluring Allium . So wipe those tears and sharpen your blades… it’s 30 minutes of onion talk you won’t want to miss. Tune in and turn on!…
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1 Celebrating Fresh Perspectives from the the 100th Anniversary at CPMA in Montreal, Canada - Global Fresh Series 35:48
In this special episode of the Global Fresh Series, we dive into the biggest takeaways from last week’s CPMA Centennial celebration of years, at the Canadian Produce Marketing Association (CPMA) Convention and Trade Show. From innovative trends and sustainability initiatives to powerful industry insights and networking moments, we’re bringing you the freshest updates straight from the show floor. Join us as we walk the aisles for exclusive interviews, expert commentary, and a pulse check on what’s shaping the future of produce in Canada and beyond. First Class Sponsorship: Peak of the Market: https://peakofthemarket.com/ Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: https://globalwomenfresh.com/…
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In this special episode of The Produce Industry Podcast , host Patrick Kelly celebrates 10 incredible years at the Viva Fresh Expo , hosted by the Texas International Produce Association (TIPA)! Patrick is joined by two powerhouse guests: Dante Galeazzi , CEO of TIPA, who shares insights on the show’s growth, innovation, and community impact over the past decade. Albert Perez , CEO of Continental Fresh, LLC , brings a fresh perspective on water, produce, and purpose—and shares stories from the ground level of the fresh produce industry. 🌟 For the first time ever, this episode features a special Spanish-language segment , expanding our reach and celebrating the diverse voices in our industry. Plus, enjoy a full recap of the Viva Fresh 2025 showcase , the energy on the expo floor, key takeaways from the education sessions, and moments that made this year unforgettable. Whether you were in Texas or cheering from afar, this episode brings Viva Fresh to YOU. Let’s celebrate the people, the partnerships, and the produce that make our industry thrive.…
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The Produce Industry Podcast w/ Patrick Kelly
1 More Than Just Produce: Bruno Luis on Creating an environment for his growers and all involved! - Fresh From the Field Fridays 32:42
Be sure to catch this week’s Fresh From The Field Fridays on The Produce Industry Network and AgLifeMedia.com! From asparagus to beans—and specialties in between—Ross and Dan share the mic with Bruno Luis of Southern Specialties. As Bruno says: “That’s what we’re aiming for—everyone to have a good experience, whether they open a Southern Specialties bag or they’re enjoying it on a plate at a restaurant. That’s really what fills us at the end of the day.” So go ahead— fill your day when you tune in and turn on!…
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The Produce Industry Podcast w/ Patrick Kelly
In this powerful episode, host Juanita Gaglio sits down with two trailblazing leaders in the fresh produce space: Julie Escobar and Carmell Clark of Global Women Fresh . These two powerhouse women share their insights on transformational leadership , navigating and excelling in a male-dominated industry , and creating meaningful pathways for the next generation of women in produce and agriculture. 💡 From bold career moves to building global networks of support, Julie and Carmell break down what it takes to thrive, lead, and inspire in today’s competitive landscape. This episode is more than a conversation—it’s a movement. Whether you’re a young professional, industry veteran, or aspiring leader, this one’s for you. First Class Sponsorship : Peak of the Market: https://peakofthemarket.com/ Premium Cabin Sponsorship: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh : https://globalwomenfresh.com/…
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The Produce Industry Podcast w/ Patrick Kelly
When Portuguese traders arrived on India’s western shores in the early 1500s, they brought more than religion, colonial ambition, and a lust for spice - they also carried with them a tiny, crimson fruit that would set Asia ablaze. In part two of their deep dive into the scorching history of chili peppers, John and Patrick trace the pepper’s path across India, China, and Korea, where it would come to define cuisines, ignite revolutions, and even ward off evil spirits. From its humble beginnings in Goan gardens to the fiery markets of Guntur, from Sichuan’s numbing heat to the fermented jars of kimchi on Seoul’s rooftops, this episode follows the trail of Capsicum as it infiltrates empires and reshapes entire culinary traditions. Along the way, we’ll meet Buddhist monks, Portuguese conquerors, imperial skeptics, Communist revolutionaries, and, of course, Wilbur Scoville—the mild-mannered American pharmacist who gave us a way to measure the madness. Join John and Patrick for the sizzling second act of this global saga—a tale of heat, history, and the humble pepper that conquered the world. ---------- In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business ----------- Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community. Support us! Share this episode with your friends Give a 5-star rating Write a review ----------- Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more. ----------- Instagram, TikTok, Threads: @historyoffreshproduce Email: historyoffreshproduce@gmail.com…
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