Science Friction has a new series: Cooked. We dig into food science pickles. Why are studies showing that ice cream could be good for you? Do we really need as many electrolytes as the internet says? And why are people feeling good on the carnivore diet? Nutrition and food scientist Dr Emma Beckett takes us through what the evidence says about food categories and ingredients like meat, dairy and salt — and unpick why nutrition studies can be so conflicting and confusing. Airs Wednesday 11:30 ...
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Вміст надано Scientific Gujarati. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Scientific Gujarati або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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35. કેવી રીતે આ ભૂરા લોહી વાળા કરચલા (Horseshoe crab) આપણું જીવન બચાવી રહ્યા છે ? | Scientific Gujarati Show | Gujarati Podcast
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Вміст надано Scientific Gujarati. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Scientific Gujarati або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
આ Episodeમાં અમે Horseshoe crab વિશે વાત કરી છે, તો સાંભળી ને કહો કેવું રહ્યું ..! બાકી આટલુ વાંચી જ લીધું તો Subscribe કરી લેજો જ્યાં પણ સાંભળતા હોવ ..!
Also, please follow us on Instagram, because why not? We are good and kind people—કરી લેજો.
Scientific Gujarati: https://www.instagram.com/scientificgujarati/
Ankit - @ankit.m101
Hitesh - @hitesh.naghera
Yash - @yashfafola
Join us in building and growing the Scientific Gujarati Community. https://www.facebook.com/groups/scientificgujarati
Learn More:
https://en.wikipedia.org/wiki/Horseshoe_crab
--- Send in a voice message: https://podcasters.spotify.com/pod/show/scientificgujarati/message67 епізодів
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Архівні серії ("Канал неактуальний" status)
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This feed was archived on December 19, 2024 18:13 (
Why? Канал неактуальний status. Нашим серверам не вдалося отримати доступ до каналу подкасту протягом тривалого періоду часу.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 316079586 series 2861148
Вміст надано Scientific Gujarati. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Scientific Gujarati або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
આ Episodeમાં અમે Horseshoe crab વિશે વાત કરી છે, તો સાંભળી ને કહો કેવું રહ્યું ..! બાકી આટલુ વાંચી જ લીધું તો Subscribe કરી લેજો જ્યાં પણ સાંભળતા હોવ ..!
Also, please follow us on Instagram, because why not? We are good and kind people—કરી લેજો.
Scientific Gujarati: https://www.instagram.com/scientificgujarati/
Ankit - @ankit.m101
Hitesh - @hitesh.naghera
Yash - @yashfafola
Join us in building and growing the Scientific Gujarati Community. https://www.facebook.com/groups/scientificgujarati
Learn More:
https://en.wikipedia.org/wiki/Horseshoe_crab
--- Send in a voice message: https://podcasters.spotify.com/pod/show/scientificgujarati/message67 епізодів
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Схожі до Scientific Gujarati Show | Gujarati Podcast
Science Friction has a new series: Cooked. We dig into food science pickles. Why are studies showing that ice cream could be good for you? Do we really need as many electrolytes as the internet says? And why are people feeling good on the carnivore diet? Nutrition and food scientist Dr Emma Beckett takes us through what the evidence says about food categories and ingredients like meat, dairy and salt — and unpick why nutrition studies can be so conflicting and confusing. Airs Wednesday 11:30 ...
…
continue reading
Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
…
continue reading
Whether we wear a lab coat or haven't seen a test tube since grade school, science is shaping all of our lives. And that means we all have science stories to tell. Every year, we host dozens of live shows all over the country, featuring all kinds of storytellers - researchers, doctors, and engineers of course, but also patients, poets, comedians, cops, and more. Some of our stories are heartbreaking, others are hilarious, but they're all true and all very personal. Welcome to The Story Collider!
…
continue reading
Come dive into one of the curiously delightful conversations overheard at National Geographic’s headquarters, as we follow explorers, photographers, and scientists to the edges of our big, weird, beautiful world. Hosted by Peter Gwin and Amy Briggs.
…
continue reading
Emergency Medicine Cases – Where the Experts Keep You in the Know. For show notes, quizzes, videos and more learning tools please visit emergencymedicinecases.com
…
continue reading
We humans could have a bright future ahead of us that lasts billions of years. But we have to survive the next 200 years first. Join Josh Clark of Stuff You Should Know for a 10-episode deep dive that explores the future of humanity and finds dangers we have never encountered before lurking just ahead. And if we humans are alone in the universe, if we don't survive intelligent life dies out with us too.
…
continue reading
DNA science. Artificial intelligence. Smartphones and 3D printers. Science and technology have transformed the world we live in. But how did we get here? It wasn’t by accident. Well, sometimes it was. It was also the result of hard work, teamwork, and competition. And incredibly surprising moments. Hosted by bestselling author Steven Johnson (“How We Got To Now”), American Innovations uses immersive scenes to tell the stories of the scientists, engineers, and ordinary people behind the great ...
…
continue reading
Interviews with Anthropologists about their New Books Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/anthropology
…
continue reading
The Science Show gives Australians unique insights into the latest scientific research and debate, from the physics of cricket to prime ministerial biorhythms.
…
continue reading
Trusted ER doctor Brian Goldman brings you honest and surprising stories that can change your health and your life. Expect deep conversations with patients, families and colleagues that show you what is and isn't working in Canadian healthcare. Guaranteed you’ll learn something new. Episodes drop every Friday.
…
continue reading
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