385. Restaurant Success – The Key to Thriving in This Business - Jim Collins

Restaurant Rockstars Podcast

In this episode of the Restaurant Rockstars Podcast, I’m speaking with Jim Collins, the owner of Town Kitchen and Grill in California. Jim wasn’t born from the restaurant business, but he certainly has a way with running a successful restaurant and leading his employees to greatness! Listen as Jim shares his story, failures, successes, and his philosophy on running a great restaurant including: • Valuable lessons learned from his tech career that he applies to his restaurant daily • His passion of building a great restaurant and recognizing his people’s successes • The true meaning of leadership • Early restaurant experiments, failed ideas, and ultimate successes • Necessary technology that fills seats • The importance of knowing your restaurant numbers and tracking “kpi’s” • The guest experience is what it’s all about • If it’s not fun anymore, why do it? Whether you’re running a single location or building a national chain, Jim’s approach is a model to be followed. And his restaurant employees really love his free-meal policy! Don’t miss this episode! Show Notes - https://bit.ly/E385RRP Listen, would you spend less than the cost of a fancy beer on boosting your restaurant profit? That’s right for just $7, my Restaurant Profit Maximizer course will show you proven ways to boost profit in your restaurant. Check it out - https://restaurantrockstars.com/sp/restaurant-profits and then go Rock YOUR Profits and YOUR Restaurant! Roger Thank you to our sponsors: The National Restaurant Association Show: the biggest show in food service. Register now and get $55 off the current show rate using promo code PODCAST24 at www.nationalrestaurantshow.com Promotional offer expires on May 16. (Offer is redeemable through online registration and is only valid for operators. Offer cannot be combined with any other promotion and does not apply to current 2024 show registrants. Non exhibiting suppliers are subject to a higher badge rate.) Tock: Increase restaurant sales, optimize guest throughput, and boost customer engagement all on one seamless platform. Request a demo at https://www.joinTOCK.com/podcast Restaurant Equippers: Top equipment brands, extensive inventory, everyday low prices, and 60 years serving independent food service operators. Only at https://www.equippers.com/ Popmenu: For a limited time only, popmenu is offering our listeners $100 off your first month plus an unchanging lifetime rate. FREE Demo: https://www.popmenu.com/rockstars The Restaurant Academy: Everything you need to know to optimize profits, maximize sales and train your team in restaurant fundamentals! https://restaurantrockstars.com/joinacademy/