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How interning at the Oberoi Mumbai led to the birth of Mumbai's Brownie Queen. Prachi Agarwal Goel of Brownie Cottage on #FoodocracyForher
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Вміст надано Kalyan Karmakar. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Kalyan Karmakar або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Prachi Agarwal Goel is the head chef and co-founder of Brownie Cottage, established in 2005. Setting up a food business was never the life plan of this academic topper from Allahabad who grew up in a conservative Marwari joint family. It was her love for baking and her future husband and co-founder of Brownie Cottage, Raghav Goel's, massive sweet tooth which led her to do a course on baking at Mumbai's Sophia Polytechnic. From there she was selected to do a specialised training programme at the Oberoi, Mumbai. At the end of her three month internship, Prachi was convinced that she wanted to build a business that espoused the values that she had internalised at this Indian run world class luxury hotel group. A dream which eventually led to the birth of the Browni Cottage. Listen to Part 1 of the podcast to know more about the inspirational story of the Brownie Queen of Mumbai.
#FoodocracyForHer by Kalyan Karmakar is India's longest running podcast featuring women entrepreneurs in the food and beverage business. Please share the episode. Please click on like as it helps the video be discovered and please do subscribe to the channel to catch future episodes of the podcast.
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