A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
Вміст надано The Learning Edge and Ontario Craft Brewers. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією The Learning Edge and Ontario Craft Brewers або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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Return of the Russian Imperials
Manage episode 64245866 series 44831
Вміст надано The Learning Edge and Ontario Craft Brewers. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією The Learning Edge and Ontario Craft Brewers або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
In this second Ontario Brewer Podcast for 2015, Master Cicerone Mirella Amato is once again joined by our two featured guests for January: cookbook author David Ort and beer writer Robin LeBlanc.
Having successfully guessed which OCB-brewed Russian Imperial Stout they sampled in the first January podcast, the trio dive into two more. The three Russian Imperial Stouts featured this month were the Amsterdam Tempest, Grand River Russian Gun and Nickel Brook Bolshevik Bastard.
About our two guests this month:
Robin LeBlanc is a Toronto-based Photographer and writer. As the owner of the award-winning craft beer siteThe Thirsty Wench and Beer Writer for Torontoist, she has appeared on television, radio and newspapers preaching the gospel of good beer.www.thethirstywench.com
David Ort is the author of the Canadian Craft Beer Cookbook, a freelance food and drink writer, and the web editor at PostCity.com. Follow his writing on all things from beer to Toronto restaurants on his site atdavidort.com or on Twitter: @ortdavid
100 епізодів
Поширити
Manage episode 64245866 series 44831
Вміст надано The Learning Edge and Ontario Craft Brewers. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією The Learning Edge and Ontario Craft Brewers або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
In this second Ontario Brewer Podcast for 2015, Master Cicerone Mirella Amato is once again joined by our two featured guests for January: cookbook author David Ort and beer writer Robin LeBlanc.
Having successfully guessed which OCB-brewed Russian Imperial Stout they sampled in the first January podcast, the trio dive into two more. The three Russian Imperial Stouts featured this month were the Amsterdam Tempest, Grand River Russian Gun and Nickel Brook Bolshevik Bastard.
About our two guests this month:
Robin LeBlanc is a Toronto-based Photographer and writer. As the owner of the award-winning craft beer siteThe Thirsty Wench and Beer Writer for Torontoist, she has appeared on television, radio and newspapers preaching the gospel of good beer.www.thethirstywench.com
David Ort is the author of the Canadian Craft Beer Cookbook, a freelance food and drink writer, and the web editor at PostCity.com. Follow his writing on all things from beer to Toronto restaurants on his site atdavidort.com or on Twitter: @ortdavid
100 епізодів
Minden epizód
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Схожі до Ontario Craft Brewers' Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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…
continue reading
Investigating every aspect of the food we eat
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continue reading
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continue reading
Montgomery & Company (MoCo) is a weekly podcast and radio show hosted by two-time WNBA Champion and Co-Owner/Vice President of the Atlanta Dream, Renee Montgomery, in partnership with WABE Atlanta. Both insightful and compelling, MoCo features interviews with some of the world’s top athletes, entertainers, and innovators as well as roundtable discussions with Renee’s colleagues, friends, and family, about sports, culture and building generational wealth. Montgomery & Company: Sports, Cultu ...
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continue reading
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It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
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