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From Sweets to Songs with Vegan Baker & DJ Jenny Johnson
Manage episode 398447411 series 3498894
Вміст надано Ryan Zlomek. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Ryan Zlomek або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Following his stomach to Rochester, NY, Ryan chats with Jenny Johnson, a renowned vegan baker. Jenny is the former dessert chef at Owl House restaurant, owner of Pudgy Girl Bakery and Misfit Donuts, and now is on to her new as a DJ for the WAYO radio station. In this conversation, Jenny talks about learning to maneuver the kitchen with her grandmother, lessons in creativity with her father, her background in photography, and her journey as one of Rochester's top vegan creatives. She talks about the research and development process of creating vegan sweets, working with a limited ingredient palette, and the joy of collaborating with others in her city. This is an episode full of insight into the creative culinary process and the importance of always innovating.
For more information on the Meditations with Ryan Zlomek podcast, you can find The World of Ryan Zlomek on Instagram and Facebook or email meditations@ryanzlomek.com.
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