FS014- What You Need to Know about Your Truck with Felix and Scott from KitchensOnWheels.com

FoodTruckr School - How to Start, Run and Grow a Successful Food Truck Business

In this episode of FoodTruckr School, we welcome Felix and Scott from Kitchens On Wheels, a company that has been helping build food trucks for over a decade!

We talk about a lot of important things when it comes to your actual truck, including how to get the right truck, what equipment you need, and we even get into a little bit about the branding of your truck and social media.

In This Episode, We Also Cover…

• Thoughts on how the industry has changed since ten years ago, and where it’s headed.
• The #1 most important part of your food truck business that will determine exactly what equipment you need on your truck.
• How to potentially save money on food truck equipment.
• Mistakes people make when getting started and choosing a truck.
• Plus a whole lot more!

Right-click here to download the MP3 file

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Note: This article is based on a podcast recorded in 2015. Some of the business owners we spoke to at the time are no longer in business. While the insights remain valuable, keep in mind that some details may have changed.