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Pierogi, Haluski, & Non-Traditional Career Paths | Ep.022: Jasmyne Morgans
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Вміст надано OnTheStacks and Brian DiMattia. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією OnTheStacks and Brian DiMattia або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Today in the Loop Internet Studio, Brian is joined by Jasmyne Morgans from NEPA’rogi. In this episode, Jasmyne talks about navigating non-traditional career paths, including her own journey from a career in nursing to entrepreneurship. Jasmyne also discusses social media strategies for food brands, food quality vs. price, and her role and experience in helping expand the pierogi business from what was once a home-based kitchen, to a bustling 3,000 square foot facility.
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