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Esther's Kitchen, Bigger & Better
Manage episode 406573160 series 2946974
Вміст надано Al Mancini. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Al Mancini або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
Al and Gemini record an entire episode on location at the restaurant everyone is talking about this week, the newly opened Esther’s Kitchen. They’re joined by the restaurant’s top chef, and owner, James Trees. In addition to telling them all about his new digs, Trees reminisces about his early days in The Arts District, and reflects on Esther’s success to date. He also shares what’s next, and announces the name of the new restaurant that will be moving into the original Esther’s Kitchen space – an all-tasting-menu affair he refers to as “The Quentin Tarantino Film of restaurants.”
Also: UNLV’s Marc Sandoval previews the Viva Careers event aimed at anyone who would like advice on how to pursue a career in hospitality. And Al and Gemini tell us about recent visits to the new Cheongdam Food Hall, The Hard Hat Lounge, Sushi Tanuki, Anima by EDO, Piero’s and Hofbräuhaus.
Finally: How you can win a free dinner for two at Joel Robuchon, in a new contest from Neon Feast!
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