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Ep. 240 - Eikev with Romina (Romi) Naparstek
Manage episode 337859070 series 3324027
Вміст надано Drinking and Drashing. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Drinking and Drashing або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
“They tried to kill us, we won, let’s eat” might be a temporary tagline, but when it comes down to it, food is often the defining factor that helps us bring Judaism to the table. What makes Judaism and food so appetizing? We were lucky to have Early Childhood Academy Director and pastry chef Romina (Romi) Naparstek with us to help us explain the blessings of all of the steps that come in creating a meal. When was the last time you remembered to savor the people around the table? To give thanks for each part (and person) who helped bring the meal together? Romi helps us redefine the concept of mindful eating through a Jewish lens and we think it’d be a great addition to your podcast menu.
To continue the conversation:
Romi's Instagram: https://www.instagram.com/laromibakery/
Email: info@laromibakery.com
Kickstarter for Romi’s book “The Traveling Alfajor”: https://www.kickstarter.com/projects/alfajor/the-traveling-alfajor
Our Discord Server: https://discord.gg/xeeghhpSy3
Show the love with some Drinking and Drashing: Torah with a Twist merchandise at store.drinkinganddrashing.com, and don’t forget to subscribe and give us a rating on Apple Podcasts—it’s a great way to help our show grow!
Edited by Kate Griffin
123 епізодів
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