A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Вміст надано Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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Player FM - додаток Podcast
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54: Season Two Wrap-up
Manage episode 374963515 series 2995560
Вміст надано Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
It’s been two years of Cookbook Club! On today’s episode, we tie up loose ends from the season, talk about what’s coming next and take some listener questions.
Recipes, authors and cookbooks mentioned in this episode:
- Julia Turshen
- Melissa Clark
- Samin Nosrat
- Yotam Ottolenghi
- Deb Perelman
- Heidi Swanson
- Alison Roman
- In Bibi’s Kitchen, by Hawa Hassan
- Nothing Fancy, by Alison Roman
- Dining In, by Alison Roman
- Labne with sizzled scallions (Nothing Fancy)
- Spicy marinated anchovies with potato chips (Nothing Fancy)
- Fancy citrusy olives (Nothing Fancy)
- A very fine spritz (Nothing Fancy)
- Smashed eggs and fancy fish on crackers (Nothing Fancy)
- Baked eggs with crushed chickpeas, chorizo and bread crumbs (Nothing Fancy)
- Decidedly not-sweet granola (Nothing Fancy)
- Smashed cucumbers and scallions over garlicky yogurt (Nothing Fancy)
- That Cheese Plate Will Change Your Life, by Marissa Mullen
- The Moosewood Cookbook, by Mollie Katzen
- Mastering the Art of French Cooking, by Julia Child
- Everyone’s Table, by Gregory Gourdet
- Burma Superstar, by Desmond Tan
- New Native Kitchen, by Freddy Bitsoie
- Super Natural Simple, by Heidi Swanson
Resources mentioned in this episode:
Join our Cookbook Club!
- Our Instagram, @cookbookclubshow
- E-mail us: cookbookclubshow@gmail.com
- Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
- Our sponsor: Dropcloth Samplers
- Cook along with us! Next cookbook episode (releasing 9/6/2023): Everyone’s Table, by Gregory Gourdet
79 епізодів
Поширити
Manage episode 374963515 series 2995560
Вміст надано Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Sara Gray & Renee Wilkinson, Sara Gray, and Renee Wilkinson або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
It’s been two years of Cookbook Club! On today’s episode, we tie up loose ends from the season, talk about what’s coming next and take some listener questions.
Recipes, authors and cookbooks mentioned in this episode:
- Julia Turshen
- Melissa Clark
- Samin Nosrat
- Yotam Ottolenghi
- Deb Perelman
- Heidi Swanson
- Alison Roman
- In Bibi’s Kitchen, by Hawa Hassan
- Nothing Fancy, by Alison Roman
- Dining In, by Alison Roman
- Labne with sizzled scallions (Nothing Fancy)
- Spicy marinated anchovies with potato chips (Nothing Fancy)
- Fancy citrusy olives (Nothing Fancy)
- A very fine spritz (Nothing Fancy)
- Smashed eggs and fancy fish on crackers (Nothing Fancy)
- Baked eggs with crushed chickpeas, chorizo and bread crumbs (Nothing Fancy)
- Decidedly not-sweet granola (Nothing Fancy)
- Smashed cucumbers and scallions over garlicky yogurt (Nothing Fancy)
- That Cheese Plate Will Change Your Life, by Marissa Mullen
- The Moosewood Cookbook, by Mollie Katzen
- Mastering the Art of French Cooking, by Julia Child
- Everyone’s Table, by Gregory Gourdet
- Burma Superstar, by Desmond Tan
- New Native Kitchen, by Freddy Bitsoie
- Super Natural Simple, by Heidi Swanson
Resources mentioned in this episode:
Join our Cookbook Club!
- Our Instagram, @cookbookclubshow
- E-mail us: cookbookclubshow@gmail.com
- Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
- Our sponsor: Dropcloth Samplers
- Cook along with us! Next cookbook episode (releasing 9/6/2023): Everyone’s Table, by Gregory Gourdet
79 епізодів
Усі епізоди
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Схожі до Cookbook Club
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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…
continue reading
From the creators of Archive 81 comes The Deep Vault, a serialized audio drama set in an almost-post-apocalyptic United States. The story follows a group of longtime friends as they journey from the uninhabitable surface world into a mysterious underground bunker in search of safety and shelter. New episodes to be released every other Wednesday. Twitter: @thedeepvault Facebook: www.facebook.com/deepvault Website: www.deepvaultpodcast.com Email: deepvaultpodcast@gmail.com Patreon: patreon.com ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
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Переходьте в офлайн за допомогою програми Player FM !
