Zachary Lancaster and Brian Murphy talk all things Oklahoma State Athletics on the Pokes Report Podcast!
…
continue reading
All things sports talk. (NBA, MLB, NFL, CBB, MCBB)
…
continue reading
Welcome to Funeral Potatoes and Wool Mittens, a show for people who embrace the warm and cozy spirit of everyday living in the Midwest. Whether you cook, bake, or have food delivery on speed dial, everyone has a comforting recipe or story to share. We bake cookies for our kids’ hockey teams and bring cheesy hash browns to funerals. Lefse and krumkake are in our DNA. Candy bars and apples make a salad. We'll ditch work for a lake day, drive an hour for an old-fashioned bakery, and don wool mi ...
…
continue reading
Zach and Brian are back at it with a preview of Oklahoma State's season opener against South Dakota State. This is one of the more complete and sound teams Mike Gundy has had going into a season, so the guys discuss how the Pokes should fare against Jimmy Rogers' Jackrabbits, who have won 29-straight games and two-straight FCS national championship…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Recipes, Rhubarb Muffins, Roseville Restaurants and Mississippi River Road Trips with Shannon Thomasser
1:15:13
1:15:13
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:15:13
This is a classic story of two Midwesterners becoming friends over a grandma's handed-down rhubarb muffin recipe. Growing up in New Richmond, Wisconsin, Shannon's grandmothers, aunts and mom were great Midwestern cooks. Even so, she didn't watch or pay attention to how they worked their culinary magic in the kitchen or with recipes. Her job was to …
…
continue reading
Zach and Brian sat down with Eskimo Joe's general manager, Tim Holland, to discuss his time with EJ's, the restaurant's impact on the community, Oklahoma State and Cowboy football as they've been a primary sponsor of Extreme Camp for 15 years, and being a globally recognizable brand.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Fresh Pickings with Jan Sanderson of Sanderson Gardens
1:37:29
1:37:29
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:37:29
He had a self-checkout long before Walmart and Target and he still updates his telephone hotline with garden patch conditions and produce availability. Just call 605-693-4871. Meet Sanderson Gardens owner Jan Sanderson, the Rhubarb King and developer of the Sanderson Red rhubarb variety. A visit to Sanderson Gardens on the I-29 corridor just four m…
…
continue reading
Zach and Brian are back on the Pokes Report Podcast after a few months off and are looking forward to a new season with Oklahoma State. Big 12 Media Days are in the rearview, with Fall Camp for the Pokes right around the corner. So, the guys broke down the trip out to Las Vegas for Big 12 Media Days and look ahead to fall camp.…
…
continue reading
What began with a tent purchased from an anonymous $200 donation and Dawnna Berndt’s idea to grow a garden to bring in more income, turned into a family-based vegetable farm market business (Berndt Family Produce) that’s been serving their community of customers in eastern South Dakota and western Minnesota for 24 years. At the time, she and her hu…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Amber Waves of Anthem Oats with Fifth-generation South Dakota Farmers Taylor and Cassandra Sumption
54:23
Roots go deep in today’s show. Come with me to meet fifth-generation farmers, Taylor and Cassandra Sumption, the founders of Anthem Oats. The couple grows and packages premium, gluten-free oats for retail on nearly 400 acres near Frederick, South Dakota, 27 miles north of Aberdeen on US Highway 281, just seven miles south of the North Dakota border…
…
continue reading
It’s almost summer, which means pool and lake parties, family reunions and picnics, camping, and smoking out the neighborhood with your backyard grilling. It’s also time to dig out your library card, visit your local indie bookstore, and pack your beach bag with books on your “want to read” list. Today I’m bringing back my friend and book goals her…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Sausage Wontons and Crafting a Creative Life with Bobbi Lynn Gaukel
1:24:21
1:24:21
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:24:21
Living a life of curiosity and creativity means you will, at times, gracefully let go of things that no longer fuel your passion or serve you positively. This week's podcast guest, Bobbi Lynn Gaukel, and I agree—the earlier in life you learn this practice, the more open and freer you are to being curious and trying new things. Throughout her life, …
…
continue reading
Have you thought about who you’ll pass down your handwritten recipes to? If you’re like Wendy Doornink and me, you have a mix of handwritten recipe cards from family, friends, neighbors, co-workers, and of course, yourself. This episode might make you think about who the next person might be to keep those cherished recipes in your family. In our vi…
…
continue reading
Zach and Brian are back behind the mics after a few months off. They break down the hiring of new men's basketball coach, Steve Lutz. It was announced on April 1 Lutz was the guy, so PR talks about his coaching style, what he brings to the table and what his first mission should be in terms of building a roster.…
…
continue reading
In this episode, you and I are going to meet Betty’s Antiques owner, Liz Murphy from St. Paul, Minnesota. She’s walking us through her charming vintage boutique on the historic corner of Selby and Snelling Avenues, plus she shares the sweet way her grandma Betty influenced how she dresses up a table, in a non-fussy sort of way, so that we can make …
…
continue reading
Welcome to the 50th episode! We’re heading to Iowa today to speak with Iowa Egg Council’s Board Chairman Bruce Dooyema, and Director of Marketing and Communications Melissa Alto-Kintigh about one powerhouse food—eggs. IOWA IS THE #1 STATE IN EGG PRODUCTION First, we cover the basics, like how many eggs a chicken lays in a day, what determines the c…
…
continue reading
Batter up! You don’t have to be from the Midwest to feel like a part of the community we’re talking about today—that’s because our beloved Friday night fish fry welcomes people from around the world to sit across the table with each other at parish schools and fellowship halls, to supper clubs, taverns, and community centers to enjoy golden-fried o…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
From Cabinets to Sculleries and Floating Shelves: The Art of Your Kitchen Design With Carissa Trygstad
55:46
On today’s show, we’re expanding on last week’s theme of incorporating personality into your kitchen as we sit down with expert designer, Carissa Trygstad, about what she’s seeing in kitchen trends and the classics, plus the revival of the scullery, and how it differs from a butler’s pantry. From cabinets to heated countertops, Carissa covers kitch…
…
continue reading
We're heading into the kitchen with Wendy Doornink, the color services manager at Hirshfield’s, a family-owned paint, wallcoverings and window fashions company headquarted in Minnesota. Wendy has been painting since she could hold a paint brush, so when Jason and I started talking about painting our kitchen and possibly even our cabinets, I knew I …
…
continue reading
It’s hockey season and I live in Minnesota, the State of Hockey. And even though my kids played hockey in South Dakota where’s it’s not school-sanctioned, there’s one thing we have in common across the sport—once a hockey mom, always a hockey mom, even after our kids have shot their last puck as a high school player. We may not wear our player’s ph…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Revolutionizing the Cafeteria: Farm to School Impacts Student Well-being and Local Agriculture
50:22
We’re going back to school—to the school cafeteria, that is. And although I do ask about good ol’ square school lunch pizza, and the pairing of cinnamon rolls & chili, my guests, Karla Sawvell and Amanda Reilly are spilling the beans on how the Huron South Dakota School District is implementing Farm To School. In addition to being one of the very f…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Harvesting Hope: Iowa Teen’s 7,000-pound Garden Bounty Feeds Thousands, Aims to Triple Impact by 2025 with Lauren Schroeder
55:53
Today we’re heading to rural Dixon, Iowa to meet Lauren Schroeder and her mom Katie on their family farm, and Lauren’s FFA advisor and ag teacher, Jenna Kingsley. Lauren is a junior at Calamus-Wheatland High School. She shows sheep and rabbits at county fairs, plays softball and volleyball, she’s the junior class president, and somehow, Lauren, who…
…
continue reading
Since I can remember, my mom, Linda Moe, has shared dozens and dozens of delicious goodies at our family’s Christmas gatherings. Today we’re talking about most of them, like vintage treats from her mom like mashed potato candy, cherry bing bars, and fruit salad with a cooked pineapple dressing, and newer recipes she’s added over the years like Ritz…
…
continue reading
Rural South Dakota friends since kindergarten and K-mart co-workers in high school, Carissa Trygstad and Val Ellens have a bond that even Val’s dense molasses cookies can’t break. They’re joining me today because I heard that Carissa hosts an annual ranch cracker snack mix tossing party, and to top it off, she weaves in a Christmas cookie exchange …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Family Recipes and Stories with Sarah Peterson of Vintage Dish and Tell
1:27:10
1:27:10
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:27:10
For Minnesota native and public relations professional Sarah Peterson, launching her own blog with family recipes helped her find her writing voice. But it didn’t take long for Sarah of Vintage Dish and Tell blog to expand her passion for handed-down recipes and the stories behind them by inviting others to share the cherished food and family tradi…
…
continue reading
Zach and Brian put a bow on Oklahoma State's come-from-behind 2OT win over BYU this past weekend to make it to their second Big 12 title game in the last three seasons. So, naturally, they preview the match-up against No. 7 Texas.
…
continue reading
This episode is dedicated to thanking you, a listener of Funeral Potatoes & Wool Mittens. Plus I share a few of my favorite Thanksgiving recipes, like sausage stuffing, pumpkin chocolate chip cookies, KAHLÚA pumpkin chocolate cheesecake, cherry crunchobblerumble, and pumpkin bars with maple cream cheese frosting. I'm also sharing ways you can suppo…
…
continue reading
Zach and Brian discuss the 45-3 loss to UCF last weekend, while looking ahead to the first showdown with Houston since 2009. Can the Pokes bounce back with a win to stay in the Big 12 title hunt?
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Nordic Waffles: From Fair to Food Hall to Freezers Across the U.S. with Founder Stine Aasland and CEO Jeremy Ely
1:06:56
1:06:56
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:06:56
Stine Aasland’s dream of creating a Nordic Waffle Wafflelution has come true, and that means we get to delight in sweet and savory, handheld, heart-shaped waffles all day long. Stine, known as Norway’s Waffle Queen, came to America in 2015 with two suitcases, a waffle recipe, and a dream. On today’s show, Stine and Nordic Waffle’s CEO, Jeremy Ely, …
…
continue reading
Zach and Brian are back with another episode of the Pokes Report Podcast, this one coming after the 27-24 Bedlam upset of No. 9 Oklahoma this past weekend. The Cowboys posted nearly 500 yards of total offense, the defense recorded multiple turnovers and the Pokes are now moving on to UCF and the Space Game.…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Family Recipes and Braving Youth Mental Health with Kristin and Anna Rehkamp
1:08:37
1:08:37
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:08:37
Tuck a few Kleenex in your sleeve. Everyday living—the highs and lows of everyday life—is exactly what today’s show encompasses. Because whether we, or someone we love, is braving adult or youth mental health battles, our everyday lives continue around us. But how we cope with and support each other makes all the difference in the world. You might …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Sugar Cookies and Mrs. Chandler’s Chocolate Fudge Cake with Stacie Suedkamp of Fig Tales
1:10:08
1:10:08
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:10:08
You may have met this week’s podcast guest Stacie Suedkamp, the owner, artist, and cookie engineer behind the South Dakota luxury cookie company, Fig Tales. But how well do you know her? Tune in to Funeral Potatoes & Wool Mittens S2 E5 to learn: 1. What’s the one word Stacie doesn’t allow people to use? 2. How is Stacie using high-tech engineering …
…
continue reading
Zach and Brian execute Episode 66, the Homecoming preview. The Pokes are coming off an impressive 48-34 road win over West Virginia, which included a four-touchdown, 282-yard performance from Ollie Gordon. Newly minted Big 12 team Cincinnati rolls into town for the Bearcats’ first taste of Homecoming in Stillwater. Can the Cowboys make it four-stra…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Arepas, Allergen-Free Cookies, Holland Michigan, and Gulf Shores Alabama with Boutique Vacation Rental Superhost Alicia Wright
1:05:22
1:05:22
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:05:22
Today you’ll hear from my first Michigan (the Mitten State!) guest, Alicia Wright. We cover a lot of topics in this episode—from mud water and allergen-free chocolate chip cookies, and Alicia’s favorite spots in Holland, to her motivation behind becoming a boutique vacation rental owner in Gulf Shores Alabama, to the Venezuelan arepa recipe her dad…
…
continue reading
Zach and Brian break down the Pokes' win over No. 23 Kansas this past weekend, which included a national award-winning performance by Ollie Gordon. The Pokes are back out onto the road this weekend as they travel up to Morgantown to face West Virginia.
…
continue reading
Danielle Herberg and her 7-year-old daughter, Carly, join me by phone at their home in Browns Valley, Minnesota. Danielle talks about who influenced her love of baking, what happened when she and her daycare kids experimented growing seeds from a tomato, and she pulls out some of her favorite recipes from her go-to community cookbook and her grandm…
…
continue reading
Zach and Brian discuss Oklahoma State's 29-21 win over Kansas, while looking ahead to the upcoming Kansas game this weekend. The Cowboys played as well as they had all season against the Wildcats and will be looking to carry over to Saturday's game.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Gaylen's Gourmet Popcorn is Popping with South Dakota Pride
1:11:31
1:11:31
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:11:31
When Gaylen Backus was in his peak popcorn growing season, he was popping out nearly half a million pounds of popcorn seed on his 350 acres of South Dakota farmland near Wentworth. He went from selling most of his crop to wholesalers, to his family popping and packaging his wife Shirley’s homemade caramel corn and selling it at farmers markets and …
…
continue reading
Zach and Brian are back at it this week as Oklahoma State is set to face Kansas State on Friday, Oct. 6. Unusual Friday Big 12 game, but the Pokes are coming off an open week which has been described as tough and physical, Mike Gundy's said the team's tackling in practice and Alan Bowman's been named the starter.…
…
continue reading
Zach and Brian talk the 34-27 road loss to Iowa State this past weekend to open Big 12 play. Quarterback Alan Bowman was named the starting quarterback prior to the start of the game and played every offensive snap. So, thta guys talk his performance, as well as the run game and the defensive showing from the Pokes heading into the bye week.…
…
continue reading
Calli and Tate Williams' love story began when they met at the South Dakota State Fair. Tate asked Calli to show his heifer. Having grown up on a farm with a small herd of cattle and a love for 4-H, she did it. And that's all it took to begin their lives together building a family and pouring their hearts and hard work into TW Angus, their purebred…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Pokes Report Podcast No. 61: Iowa State Preview
1:11:17
1:11:17
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:11:17
Zach and Brian discuss the 33-7 home loss to South Alabama this past weekend, while also looking ahead to the Pokes’ Big 12 Conference opener. The Cowboy coaching staff plan on using a three-quarterback system against the Cyclones, while also trying to work out the issues with the offensive line and the run game. Can the Cowboys come out of Ames, I…
…
continue reading
Zach and Brian talk the 27-15 win over Arizona State, the highs and the lows, while taking a look ahead to the third and final early season non-conference game, this one against South Alabama. The Pokes are 2-0 to start the season. Are we closer to having an official starting quarterback? Are the Pokes closer to having the offensive line and run ga…
…
continue reading
Zach and Brian take a look back at Oklahoma State's season opener against Central Arkansas, while using those results to preview the upcoming game against soon-to-be Big 12 opponent, Arizona State. The Pokes beat Central Arkansas, 27-13, while the Sun Devils squeaked out a win over Southern Utah, 27-24, at home.…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Pokes Report Podcast No. 58: Larry Reece
1:07:42
1:07:42
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:07:42
Zach and Brian talk with Oklahoma State Senior Associate AD / Development, Larry Reece. The guys dive into Larry's time with the athletic department, some of his favorite names to call over the years and what his game day routines and duties are. They also take a deep dive into the massive improvements and upgrades the athletic facilities have seen…
…
continue reading
After seven months and 32 episodes, Season 1 has come to an end. But not without a huge thank you to guests, listeners and supporters. What's next? Tune in to find out. Random Sweets: Website: randomsweets.com Instagram: @potatoesandmittens Instagram: @randomsweets Facebook: Random Sweets Email: staci@randomsweets.com #ourSweetMidwestLife --- Suppo…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Pokes Report Podcast No. 57: 2023 Fall Camp Preview
1:29:09
1:29:09
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:29:09
It's time for another episode of the Pokes Report Podcast! Zach and Brian met up with Jon Walker of the Stillwater News Press to discuss Oklahoma State's 2023 Fall Camp kicking off on Aug. 2. Gundy and Co. will have a new-look offense with transfer QB Alan Bowman and a handful of new receivers. The defense also has a new look as Gundy added new def…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Hive to Jar, The Sweet Story of Adee Honey Farms with Marla Hoyer and Sarah Hauge
1:18:11
1:18:11
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:18:11
You are in for a sweet and sticky treat today! Joining me are Adee Honey Farms’ second and third generation family members, Marla Hoyer, and Sarah Hauge. We cover everything from the history of Adee Honey, way back to even before Richard and his brother Stanley purchased the South Dakota honey operation of about 1,000 honeybee colonies in 1957, to …
…
continue reading
Many Midwestern towns host annual festivities in celebration of characteristics unique to their community—like the city celebration we’re talking about today—the 32nd annual Honey Days in Bruce, South Dakota. Joining me for today’s show are longtime parade emcee, Mary Bjerke, and her husband, Russ, and their daughter, Christianne Beringer. Mary sha…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Gardening, Salsa & Mocktails, A Summer Conversation with Medary Acres Greenhouse
1:19:04
1:19:04
Відтворити пізніше
Відтворити пізніше
Списки
Подобається
Подобається
1:19:04
I’m talking all things summer gardening with two special guests—Lynn Darnall and her daughter Sarah Alfano, owners of Medary Acres Greenhouse—a 71-year-old, third-generation business in Brookings, South Dakota. We cover a variety of topics, from basics like watering and deadheading, to the value of mulching tomato plants, how to properly cut stems …
…
continue reading
Today on the show, South Dakota native Sydney Andera talks about who inspired her to make homemade strawberry apricot jam, her favorite flavor of birthday cake since she doesn’t like chocolate, the meal she likes most that her mom, Michelle, makes, her Grandma Naomi’s broiled parmesan potatoes, and a barbecue joint and a doughnut shop she and her b…
…
continue reading
On today’s Bake With Me episode, I invite you to bake along with me as I make Reese’s Peanut Butter Cup Poppers. With just a few ingredients and a mini muffin tin, you can quickly make a batch of these poppers that all the peanut butter and chocolate lovers in my family like. Since we’re using a peanut butter cookie mix, all we need is the cookie p…
…
continue reading
As South Dakotans love to road trip across the state, plus, hundreds of thousands of tourists vacation here throughout the summer, this episode is for anyone who wants to learn more about, and try, 26 iconic dishes and drinks that define the Mount Rushmore state. If you’re from the Midwest, you’ve probably already checked a lot of these foods off y…
…
continue reading