A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Вміст надано Way of Ramen Podcast. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Way of Ramen Podcast або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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Ep. 24 - Scott Lachapelle (@scottlachapelle) - How to Level up Your Home Ramen Game
Manage episode 264639149 series 2686186
Вміст надано Way of Ramen Podcast. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Way of Ramen Podcast або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
On today’s episode we have a very special guest, he’s someone I’ve been trying to get on the show for a long time and I’m so glad he finally agreed to come on. We got Scott Lachapelle on the show today. Scott isn’t someone who promotes himself heavily but amongst people who make ramen, Scott is up there in terms of respect from his peers and his passion for making ramen. This episode is 2 hours long and aside from our talk about the NHL playoffs, its jam-packed with tips on how to make better ramen at home. I’m definitely going to apply a lot of the things I learned during this conversation into my own ramen.
Follow Scott: https://instagram.com/scottlachapelle
Follow me on instagram: https://instagram.com/wayoframen
Support the podcast: https://anchor.fm/wayoframen
My YouTube channel: https://www.youtube.com/channel/UCuM3xKQ_D0RIMMSUh9AYxNA
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 епізодів
Поширити
Manage episode 264639149 series 2686186
Вміст надано Way of Ramen Podcast. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Way of Ramen Podcast або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
On today’s episode we have a very special guest, he’s someone I’ve been trying to get on the show for a long time and I’m so glad he finally agreed to come on. We got Scott Lachapelle on the show today. Scott isn’t someone who promotes himself heavily but amongst people who make ramen, Scott is up there in terms of respect from his peers and his passion for making ramen. This episode is 2 hours long and aside from our talk about the NHL playoffs, its jam-packed with tips on how to make better ramen at home. I’m definitely going to apply a lot of the things I learned during this conversation into my own ramen.
Follow Scott: https://instagram.com/scottlachapelle
Follow me on instagram: https://instagram.com/wayoframen
Support the podcast: https://anchor.fm/wayoframen
My YouTube channel: https://www.youtube.com/channel/UCuM3xKQ_D0RIMMSUh9AYxNA
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 епізодів
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Схожі до Way of Ramen Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
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continue reading
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continue reading
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