Food Dude Bruce Newbury podcast

#Food #Arts #Bruce Newbury #Food Dude

25:57

Rouzbeh Yassini-Fard , the tech entrepreneur known as the “ father of the cable modem ", explains the two experiences he brought together to create the revolutionary device, what things like broadband and cable modems REALLY are, why he gave it all away free of royalties, and the role of homemade Persian food in making it all possible. Mentioned in this episode: Learn more about Rouzbeh Yassini-Fard and his legacy from "The Accidental Network", a business history book recounting the invention of the cable modem and the global broadband evolution it inspired. Rouzbeh Yassini-Fard / The Accidental Network Learn more about Rouzbeh Yassini-Fard and his legacy from "The Accidental Network", a business history book recounting the invention of the cable modem and the global broadband evolution it inspired. Rouzbeh Yassini-Fard / The Accidental Network…

Food Dude Bruce Newbury

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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast

253 епізодів

Food Dude Bruce Newbury

updated 5 днів тому

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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast

253 епізодів

#Food #Arts #Bruce Newbury #Food Dude

Усі епізоди

Food Dude Bruce Newbury

1
Pinkies Up And Pass The Cheese 34:09

5 днів тому34:09

34:09

Food Dude Bruce Newbury

1
A Girl Scout Cookie And A Beer 52:38

12 днів тому52:38

52:38

Wait what?? We're all over it on this week's episode. You'll be among the first to taste with your ears the new Girl Scout Cookie Exploremores. And of course what goes better than a Fall Pumpkin Beer? We'll pop the top on a few with Jen Brinton of Greysail Brewing in Rhode Island. Bookend all that with a stay at my Vermont home, the Waybury Inn, and my Newport hideaway, the Chart House and it's a great Fall getaway. Enjoy.…

Food Dude Bruce Newbury

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My Tailgate Date 38:26

19 днів тому38:26

38:26

Wanna be my Tailgate Date? We're going tailgating with Chef Jamie Gwen who has already said she would. Don't fight over me now. It's Maine Lobster Week and Gillian Britt will be our tour guide all over the great State of Maine. And from the Newport Mansions Wine and Food Festival, culinary director Chef Kevin Des Chenes and guest celebrity chef Jen Behm-Lazzarini.…

Food Dude Bruce Newbury

1
Chez Tent 34:55

5 weeks тому34:55

34:55

So, how's your French? If you know, you know. In French, it's "House of Tent" which works. We're at Waybury Inn where the new "Great Outdoors" tent just went up. Some guests are already calling the Waybury Dome. It's going to host some amazing events this fall and Chef Antonio fills us in on a big one upcoming - O'hAnleigh's 1000th Show Sept 21. Now if you said, "Cheese Tent," you're right too. It's Cheese Week in Vermont. Kent Underwood and Meg Gonzalez from Grafton Village Cheese Co are at the party. Then we are off to Barkeaters in Shelburne to talk amazing fall specials with proprietor David Zeidler. Enjoy!…

Food Dude Bruce Newbury

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Pie And Coffee 32:36

9 weeks тому32:36

32:36

Who says no to pie and coffee? Not us. Especially when its Vermont Coffee Company and the North American Maple Pie Competition! Jacob Powsner who is Baird Farm's Coffee Bean Counter is first up from his family farm's 4th Annual North American Maple Pie Competition before the event took place. Then, it's our first-ever Coffee Show with Mira Rinder-Goddard from Vermont Coffee Company taking us from espresso to Americano and everything in between. Pour yourself a big mug and enjoy.…

Food Dude Bruce Newbury

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To Market, To Market Goes The Food Dude 1:21:23

10 weeks тому1:21:23

1:21:23

Fans of Farmers' Markets have their favorites, each with its own special charm. The Shelburne (VT) Farmers Market is getting more charming each week. It has become one of the largest in Vermont. We spent the last Saturday in July visiting with the vendors and turned it into an hour of Food Dude Radio. And we just got started. Also, a stop at Vermont's only A&W Drive-In and we get ready for culinary school with a new college degree program getting off the ground this September. We begin at the Waybury Inn to talk about peak summer with Chef Antonio Petri. Enjoy.…

Food Dude Bruce Newbury

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So Many Events, So Little Summer 43:00

11 weeks тому43:00

43:00

You ask everyone, "How is your summer going?" and the reply is usually, "Great but too fast." Summer has a habit of slipping away. Summer food events come fast and furious. Here are a couple more to savor before the seasons change. The Summer Soiree to benefit Little Sisters and Fishes At The Fort on behalf of Eating with the Ecosystem. Meet Lauren Clem who is organizing the Soiree and chefs Josh Berman (Little Fish) and David Standridge (Shipwright's Daughter) who are cooking at Fishes.…

Food Dude Bruce Newbury

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The Sunflowers and Seafood Episode 44:46

12 weeks тому44:46

44:46

July 21 2025 - How do you grow a 7-foot sunflower? How do you cook and butter your sweet corn? Where is the most seafood in one place in New England? These questions are answered on today's episode with guests Anson Tebbetts, Vermont Secretary of Agriculture; Heather Paliotta, director of the Charlestown (RI) Seafood Festival; andHarmony Edosomwan , who is touring Vermont this summer with her soul food business, Harmony's Kitchen. And some food news thrown in. Enjoy.…

Food Dude Bruce Newbury

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Hope We Passed The Audition 1:07:04

13 weeks тому1:07:04

1:07:04

It's our Wine Show with Winemaker James Davids, Tasting Room manager Drew Eichinger and proprietor Marissa Stashenko of Sakonnet Vineyards in Rhode Island - New England's oldest vineyard and winery. But it's much more. Also in this episode - Providence Restaurant Weeks with Christine Phillips of GO Providence and Nicole Canning of the Stoneacre Experience and the new Cafe at the Carriage House at the Elms, one of the Newport (RI) Mansions. This is a sample show for broadcast affiliate review. Thanks for your consideration to add Dining Out with Bruce Newbury - The Food Dude to your lineup. Thanks for listening!…

Food Dude Bruce Newbury

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BTV Wine And Food 2025 46:22

15 weeks тому46:22

46:22

It was a perfect summer day on Lake Champlain in Vermont and perfect to taste, learn and enjoy the best from winemakers, chefs, makers, creators, artisans and your Food Dude at the 2025 Burlington Wine and Food festival. Our broadcast live on the radio featured Chef Antonio Petri from Waybury Inn, Chefs Kevin Des Chenes "Kev D" and Brian Duffy, Chef Sean Blomgren from Spruce Peak, wine and artisan food purveyors from Fleury de Sel, Grafton Village Cheese, Louis Sel. And the crowd went wild as you will hear.…

Food Dude Bruce Newbury

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Daves Fresh Marketplace Walk and Talk June 2025 14:32

17 weeks тому14:32

14:32

Dave's Fresh Marketplace in Rhode Island has been the Food Dude's exclusive Broadcast Bistro for over a decade. I could not be more proud to represent and speak on behalf of this great grocery success story. This year, IGA, the nation's grocer association named Dave's Marketplace its Grocer Of The Year. We're not taking a victory lap just yet. Dave's just redid its flagship East Greenwich (RI) store. Sue Budlong and I did a walk and talk through the freshened up Dave's Fresh Marketplace!…

Food Dude Bruce Newbury

1
Championship Mustard Collection with A Wine Festival And A Newport Visit 52:00

17 weeks тому52:00

52:00

You can sample Championship Mustard from the Worldwide Mustard Competition and be part of a webinar with me and Mr Mustard - kenz@paulwmarks.com. Then we're off to Burlington Wine and Food with Tracy and Mike Stolese and a visit to Chart House Inn in Newport RI with Nicole Canning.

Food Dude Bruce Newbury

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You're On Waybury Time This June 17:27

17 weeks тому17:27

17:27

There is Daylight Saving Time and then there is Waybury Time. At the Waybury Inn in Vermont, guests take time to relax and to go back in time. In our guest rooms, our dining room and in our Pub where friends gather. This June, there's good times in our Pub with the music of AO'Hanleigh. Tom Hanley and I spent some Waybury time talking things over. Before that, Chef Antonio Petri talked about great food and wine discoveries coming to the Waybury this June as well as at Burlington (VT) Wine and Food.…

Food Dude Bruce Newbury

1
More Than Food, Dude 55:38

18 weeks тому55:38

55:38

So I can't spend all my time talking food. There has to be wine - and trivia. So I host The Bruce Newbury Show on WVMT AM/FM radio in Burlington VT on Saturday afternoons. We are heard all over Vermont, the North Country and even Greater Montreal. And it is great fun with some of the nicest people who call in. On a rainy Saturday we had a great time and may have actually solved some of the world's problems. Enjoy and join me live Saturdays 12:00 Noon to 3:00 PM Eastern.…

Food Dude Bruce Newbury

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Finally Mustard Weather 19:18

19 weeks тому19:18