Кращі подкасти про Terms Of Service (2024)

1
Calling It Back Home. 1:19:13

2M ago1:19:13

1:19:13

To slide into the conclusion of Black History Month - we are very stoked to welcome Jesse Steward Jr. of Alexander James Whiskey to discuss his heritage specific journey in building out his black owned brand. We begin with his inspiration behind the brand and move into how familial tradition affects the intentionality beyond the bottle. Jesse speak…

1
Greater Cultural Commitment. 1:14:20

2M ago1:14:20

1:14:20

Fresh drop with Emily Miller and LeighAnn Hranka of Junior Council and it's a bit different than we have done in the past but oh so fulfilling. We discuss their collective work in supporting Lurie's Children's Hospital through their Snowball Gala at The Drake Hotel Feb. 24th. Emily and LeighAnn discuss their commitment to non profit work, how impor…

1
Bridging the Industry Experience. 1:39:13

3M ago1:39:13

1:39:13

Fresh drop with Art Mendoza of Barrel Aged Hospitality and Felipe Ospina of Sysco discussing generational hospitality, mentorship and doing right by one's community. We begin with Art and Felipe's respective backgrounds and explore how they their experience within hospitality is varied from the current landscape of the industry. Speaking about larg…

1
Power of Change. 1:39:50

4M ago1:39:50

1:39:50

New episode drop with Jamie Chambers and its toooo cosmic. We explore her dynamic hospitality journey through the lens of astrology, zodiac and the art of tarot. This conversation is absolutely fascinating and provides deep insight into our behavioral patterns - personally and professionally. Jamie shares her sobriety journey and how her process al…

1
Curation of Leadership. 1:29:38

5M ago1:29:38

1:29:38

NEW DROP with Josean Irizarry of Smash Jibarito and it's the communal dialogue that excites us the most. Josean talks about his ascension through the industry, mentorship, anxiety and ultimately - how entrepreneurship has challenged his journey and overall perspective on his business development. We talk about the the impact of the culture of The B…

1
[LIVE] A Mindful Journey. 1:12:38

5M ago1:12:38

1:12:38

LIVE DROP from the crew featuring Brad Bolt of Mijenta Tequila and Dustin Drankiewicz of Paper Plane Pizza hosted by Blind Barber Chicago. We anchor this conversation on the individual unique journey of our guests while exploring the unique parallels of their respective experiences. Beginning with Brad - we discuss his background as a former partne…

1
Remember Humanity. 1:14:43

5M ago1:14:43

1:14:43

We are back at it for OUR FOURTH SEASON of Terms of Service Podcast and we are eternally grateful - for you and the industry at large. Such a phenomenal journey so far and to bring us into our next phase - is Amber Payden where we explore numerous elements of pop culture, technology within the hospitality space, scalability and the element of 'choo…

1
The Reawakening Year. 1:30:29

6M ago1:30:29

1:30:29

Ayyyooo! Season 3 is a wrap and we are overjoyed with the journey. Lance Watson of Saint Della joins us to round out the season and it's viiiibeee heavy. Lance talks to us about how being a multifaceted industry guy has propelled him to craft his culinary identity through the teachings of his grandmother alongside his evolving lived experience. We …

1
Love Changes What We Do. 1:26:52

9M ago1:26:52

1:26:52

NEW DROP with Michael Baker and Steve Cantu of Wild Edible World Podcast and it's too fresh; pun intended. Michael and Steve discuss their backgrounds, how they teamed up, the history of foraging and the impact of agriculture vs. foraging. This episode is a substantial reminder to get outside and truly enjoy everything that nature has to offer. As …

1
Curiosity as a Tool for Self Discovery. 1:22:39

10M ago1:22:39

1:22:39

This fresh drop is our 50th and its too soothing and we are wildly thankful. We are joined by Victor Chan of I Am Consciously Curious Podcast and we talk about intention, identity and how we craft the art of hospitality throughout our experiences. Victor talks about his background as a paramedic to how, and why - he launched 'I Am Consciously Curio…

1
From Comfort to Celebration. 1:17:13

11M ago1:17:13

1:17:13

Fresh drop from the crew! We are so happy to be joined by Eve Studnička and Alexis Rice Thomas of Funeral Potatoes and this just feels too good. Eve and Alexis talk us through their journey from a pandemic passion project to their process of fundraising for their brick and mortar restaurant to the importance of not taking yourself too seriously. Th…

1
The Honor of Homage. 1:49:49

12M ago1:49:49

1:49:49

FRESH DROP for the culture with Father Oskar of Birria Ta-Ta-Tacos and this deluxe episode talks about it all. We explore his Guatemalan roots, while also discussing how he began his business practice inspired by Mexican cuisine. This episode is a testament on multiple levels - from respecting the inspiration that you pull from, moderation in regar…

1
The Pursuit of Meaning. 1:24:47

12M ago1:24:47

1:24:47

Welcome back; we've missed you and are so stoked to be back. In this fresh drop - we're joined by Chef Francis Pascal, the founder of Vendador, a nomadic[ish] Chicago-based fine private dining company that focuses on employee forward practices. Originally from Albania - Francis talks to us about how food is the vessel for connection and how he tran…

1
The Magic of Misfits. 1:16:43

1y ago1:16:43

1:16:43

FRESH DROP for the masses. Jackson Flores of Dish Roulette Kitchen is an operations consultant with over a decade of experience in international, multi-concept dining, and quick service operations. She specializes in developing operational foundations and processes for high volume concepts; built to launch, scale, and sustain profitability from con…

1
The Impact of Practice. 1:03:21

1+ y ago1:03:21

1:03:21

We're back home at Blind Barber Chicago and it feels too good to be back. To celebrate our return to our home base, we are welcoming Jennifer Kim of Alt Economy and Nemanja Milunovic to discuss Balkan cuisine while exploring hard truths of the industry. Jennifer and Nemanja speak on the importance of caretaking, accountability and shows us how frac…

1
[LIVE] The Soul of Art. 1:25:22

1+ y ago1:25:22

1:25:22

This is how we start the new year; heritage. In 2008 four friends - Alejandro Champion, Toño Vilches, Pepe Islas and Pepe Bezaury, decided to venture into Mezcal. They started a project that represents Mexico’s values, culture, and traditions, while generating a positive impact among indigenous communities. Their first mission was to travel to the…

1
[LIVE] The Strength of Agility. 58:22

1+ y ago58:22

58:22

FINAL drop of 2022 and what a beautiful wrap to the year as we are coming to you live from Esmé here in Chicago. We are blessed to sit down with Amanda 'Raspy' Rivera and Tyrone Redic Jr. Quite the husband and wife duo within the hospitality space. Raspy talks to us about her ascension through her artistic practice while also exploring how hospital…

1
The Fabric of the System. 1:19:54

1+ y ago1:19:54

1:19:54

It's not a pop - up, it's a takeover. Super special holiday drop as we have quite literally given the mic over to our friends at Not 9 to 5 and Healthy Pour. Hassel Aviles and Laura Louise Green dive into emotional intelligence, real world impact of mental health, workplace toxicity and overall industry data as the host of this episode. Hunter Seis…

1
No Small Plans. 1:29:51

1+ y ago1:29:51

1:29:51

This episode with Kristen Kaza is as much of a vibe as it is a 'party for your eardrums' . We welcome everyone's point of views and experiences and this resonates all too real. Kristen talks to us about what it means to be centrally queer - from her roots in Vermont, to being the founder of Slo Mo Party to collective ownership with REUNION Chicago …

1
The Soul of Culture. 1:34:58

1+ y ago1:34:58

1:34:58

Some holiday seasoning for the dinner table - this is black excellence, black drive, and black spirit. We are with Amanda Harth x Felton Edward Kizer of Monday Coffee talking creative entrepreneurship, the minority experience and all things that are anchored in overall spirited being. This conversation isn’t monolithic - this is dynamic, robust and…

1
[LIVE] Fostering Community Equity. 1:05:07

1+ y ago1:05:07

1:05:07

COMING AT YOU LIVE from Perilla and we are wildly grateful, excited and inspired. We are with Thattu diving into their culinary background and philosophies within their cultural movement. Margaret & Vinod talk to us about their background in corporate America to launching their food stall in 2019, to ultimately finding their respective passions in …

1
Happy Accidents. 53:11

1+ y ago53:11

53:11

NEW DROP with Cheyenne English and it's feels a bit sweeter this time around. We often talk about how Terms of Service is a communal platform and this episode highlights SHOP//talk - which is us placing some well deserved shine on the diverse makers and doers of all facets of the industry. Cheyenne talks to us about her journey within hospitality, …

1
What's For You Won't Pass You. 1:34:05

1+ y ago1:34:05

1:34:05

They say education is power and we couldn't agree more with that sentiment. This episode explores the realities of that terminology within practice. Alex Finnegan and Albert [Berto] Waarnar discuss their contrasting interests within their hospitality spaces and where they find unconventional commonality. Alex hailing from Ireland discusses his expe…

1
[LIVE] The Sustainability of Diversity. 1:19:23

1+ y ago1:19:23

1:19:23

S U R P R I S E ! We have a [exciting] fresh drop coming to you LIVE from 16th Street Bar with Tia Barrett of Esmé Chicago and Josh Davis of Brown & Balanced. From their backgrounds we launch into a enriching dialogue that explores the realities of the black experience into their ascension within the industry. We look at how they build community, n…

1
Commit To The Try. 1:21:49

1+ y ago1:21:49

1:21:49

New drop with Casey Doody and we are feeling quite empowered and refreshed. Hailing from Naperville, IL - Casey takes us through her eclectic journey from an interest in fashion design, to her on camera audition series for The Dallas Cowboys, Valrhona, landing an executive pastry chef position, her journey through the New York City culinary scene a…

1
Hail to Herbivore[s]. 1:21:22

1+ y ago1:21:22

1:21:22

We're just too happy here. New drop for us and being in the presence of Chef Max Musto of Herbivore has us feeling all types of ways as we talk about escapism, minimization, self care and overall agency of physical health through their culinary philosophy. Conscious, confident, dedicated and impactful are a few words that come to mind but that real…

1
Flexing The Boundary. 1:32:33

1+ y ago1:32:33

1:32:33

WE ARE BACK - season 3, can you even believe it? This has been such a beautiful journey and we simply couldn't have gotten here without the overwhelming support of the community, our sponsors and guests. With that being said, we are beyond thrilled to welcome Hassel Aviles of Not 9 to 5, coming to us in person from Toronto. Hassel is a powerhouse o…

1
Closing the Distance. 1:24:10

2y ago1:24:10

1:24:10

Season Finale BB!! We have the absolutely I N C R E D I B L E Alisha Norris Jones of Immortal Milk with us for our finale and to say that we are inspired would be a massive understatement. We will just say it - Alisha is an absolute badass and her background is such a journey. Hailing from Boston, Alisha walks us through her background in the study…

1
The Craft of Community. 1:19:20

2y ago1:19:20

1:19:20

Equitable business ethics is a cornerstone of what we are about and having Ursula Siker of Jeff & Judes on this drop speaks to the core of who we are and what we believe. Ursula realizes that being a leader within her passionate space can and 'has' lead to a bit of ego death. Standard to innovation - we discuss the preachment of autonomy, micro man…

1
The Age of Agency. 1:29:07

2y ago1:29:07

1:29:07

New episode for the masses with Dan Mason where we dive into overall restaurant management strategy, providing agency for your staff - no matter their identity or role, and leading with integrity even when it's difficult. We listen to Dan as he talks about his background amongst the industry, how he got started and why he has dedicated his life to …

1
The [Industry] Gatekeeping. 1:26:15

2y ago1:26:15

1:26:15

NEW DROP with Jeremy Pyrzynski AKA Jeremy Dreads diving into more diverse facets of the industry. We dive heavy into topics of industry gatekeeping, race relations, the origin of the kitchen system aka the brigade system and just about everything else. We also get into how entering spaces with empathy and curiosity may seemingly be for the best, bu…

1
The Physical Effect. 1:13:03

2y ago1:13:03

1:13:03

[TW] suicide x alcoholism x drug use We're all about mental health yet we also understand that the idea and achievement of physical health isn't always a focal point of overall bodily 'health'. That's where our next guests come in. We're with Hannah Burke of Self Care & The City and Dr. Sam Pare of Lakeside Spine & Wellness discussing the manifesta…

1
The Industry Artistry. 1:12:49

2y ago1:12:49

1:12:49

Next drop here with Nic x 'Papi' of Northwestern Cutlery and we couldn't be more excited. This time around, we are talking about the history of the West Loop, gentrification, we chip away at the idea of 'celebrity chef' culture, and dive into how Northwestern Cutlery is so much more than meets the eye. We talk a lot about different facets of the in…

1
The Journey of Joy. 1:17:46

2y ago1:17:46

1:17:46

Ayo - we're trippin on this field trip! First drop of #WomensHistoryMonth and we couldn't be happier doing it with Marta Jean Evans. We talk about her history throughout her experience in the cannabis industry, hospitality background and getting back to the 'dark side' of the industry. 'Dark side' being a woman in the industry while doing their own…

1
Trading Races. 1:37:52

2y ago1:37:52

1:37:52

We wanted to do something a bit different here at T o S for Black History Month AKA Black Futures Month. We're here with Kenyatta Forbes of Trading Races - a card game that is one part party game, one part educational and 100 percent thought provoking. Race is a sensitive topic within any arena and we are excited to use Trading Races as a vehicle f…

1
The Dollar Vote. 1:32:50

2y ago1:32:50

1:32:50

AND ANOTHER ONE. Wildly fortunate to be here with THE Liz Pearce of Fighting 69th Whiskey and here we are talking about her humble beginnings in Fargo, SD to media acclaim, navigating male dominated spaces, mentorship and specifically the late Joseph Fiely. We also talk about how industry elevations are an obstacle and sadly not an asset to the ove…

1
Lemonade. [T o S Version] 1:30:36

2y ago1:30:36

1:30:36

Next up is Zak McMahon & Jeremy Barrett formerly of Billy Sunday talking to us about their background hailing from St. Louis through their experience through Soho House Chicago and the now shuttered Green River. They also speak quite extensively about their passion through the artistry of bartending and how that craft is a point of fulfillment and …

1
Of Significant Supply. 1:15:59

2+ y ago1:15:59

1:15:59

First episode of the New Year! We're here with Steve Newman of Regalis Foods discussing the impact of the supplier point of review within the hospitality industry. We also discuss his journey from back of house here in Chicago to Nashville and back to Chicago once again - while navigating his own happiness in the industry. Getting a bit deeper, we …

1
Y T D. 1:14:58

2+ y ago1:14:58

1:14:58

Happy New Year Everyone! We wish you the best in the new year and we wish US a Happy Birthday as we're now a YEAR old! This episode is a bit of a year end review allowing us to take stock, accountability and acknowledgement of the past year. We've been getting our feet wet this past year but it hasn't been without the community of YOU. Join Nariba …

1
The Distillation Theory. 1:22:28

2+ y ago1:22:28

1:22:28

Aye! Great to see you again - we hope you've been well. With this newest drop; we are highlighting deeper identity with the industry as it pertains to so much more than the topical aspect of the industry. We're with Ambrosia Borowski of cider operations for Northman Cider Co and beverage director of the Commonwealth Venture Group in Chicago. They f…

1
The Culture of Consequence. 1:13:26

2+ y ago1:13:26

1:13:26

Yo, yo! It's good to see you. This episode hits a bit different for us as it's coming to you from the community because we're with a listener this time around! We always talk about how this platform is for you by us and we have Shawn Clendening with us as we explore the topic of bad behavior within the industry. As always, we put our spin on this h…

1
The Sweet Spot. 1:01:00

2+ y ago1:01:00

1:01:00

We're still riding high on these new season 2 vibes - and for episode 2; we're with Angela Diaz of her brand - You're a Cookie! We start with her background in the industry and navigating how she has paved her own way within hospitality when the status quo isn't simply good enough or fulfilling. From her beginnings to business owner, we talk about …

1
You're Worth It. 1:08:12

2+ y ago1:08:12

1:08:12

Happy Season Two!! Can you even believe how much we've missed you? Yes, YOU. We're baaack and we are just soooo grateful, humbled, and ready. Let's get into it. On our SEASON TWO debut episode, we are starting with wage inequity and how the perception of others dictates your value to them and affects your overall financial wellbeing. We aren't with…

1
For The Love Of It All. 1:10:05

2+ y ago1:10:05

1:10:05

As we wrap up season one - we are with Chef Lisa Shaw of Lisa's Boutique Catering discussing her background as a Chef in New York City, navigating her experience balancing having a family and chasing her culinary dreams. Now in Chicago, Lisa sheds light on mentorship and sisterhood that reminds us of why we attempt to stay committed to this work in…

1
Back To Black 1:19:16

2+ y ago1:19:16

1:19:16

Well damn - this one is legit some chicken soup for the soul. We're with Nyabweza Itaagi and Mecca Bey of Sistas in the Village discussing their work through their farm on the south side of Chicago, intergenerational stewardship, and the importance of being felt and seen within your environments. This one has us a bit emotional for [reasons] so we'…

1
[LIVE] Anthropologically Speaking 1:23:04

3y ago1:23:04

1:23:04

Coming at you LIVE this time around with our friends Kisira Hill x David Mor of Anthropological and Spill Magazine. Broadcasting straight from the barbershop within Blind Barber Chicago, we dive into the relevant topics highlighting the state of the industry. Looking at realties that keep us tethered to the industry, why it matters to us, and what …

1
Take Care [Of Yourself] 1:25:17

3y ago1:25:17

1:25:17

Its almost summer and we are feeling a bit bright but that's not always the case. Knowing this, we sat down with THE Laura Louise Green of Healthy Pour to talk about all things mental health and how broad of a topic it can be. Laura talks to us about her days in a band and how her experience within hospitality evolved into the work she is doing now…

1
The [mini] Vibe Check 28:07

3y ago28:07

28:07

[Ayo] We have a bite sized snack[ette] (?) for you. We wanted to check in with the crew and also with you - yes, you. We've had a bevy of guests, we've learned quite a bit, we've talked a ton of truth and this also had us to process our journey thus far. This is also a reminder that this platform is yours. Hit us up at connect@termsofservice.media …

1
The [Industry] Exit 1:25:23

3y ago1:25:23

1:25:23

[trigger warning] We’re with Jamie Fischer - aka @chef.honey.bee x @wandering.wild.woman to discuss her experience within the BOH as a female within the industry. Sexism, intimidation, are sadly rampant in this industry and this conversation is even more important due to the fact that the behavior must change, but first it has be acknowledged. The …

1
The Reality of Hospitality 1:17:33

3y ago1:17:33

1:17:33

[TW] We sat down with Thomas Mooneyham of Aberfeldy who has quite the extensive journey within the hospitality industry. From time spent at a "choose your own stir fry" adventure to being named one of the city's top bartenders - he sheds light on an uncomfortable element in the hospitality space. Abuse. We acknowledge that coping mechanisms are a v…

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