Squid Game is back—and this time, the knives are out. In the thrilling Season 3 premiere, Player 456 is spiraling and a brutal round of hide-and-seek forces players to kill or be killed. Hosts Phil Yu and Kiera Please break down Gi-hun’s descent into vengeance, Guard 011’s daring betrayal of the Game, and the shocking moment players are forced to choose between murdering their friends… or dying. Then, Carlos Juico and Gavin Ruta from the Jumpers Jump podcast join us to unpack their wild theories for the season. Plus, Phil and Kiera face off in a high-stakes round of “Hot Sweet Potato.” SPOILER ALERT! Make sure you watch Squid Game Season 3 Episode 1 before listening on. Play one last time. IG - @SquidGameNetflix X (f.k.a. Twitter) - @SquidGame Check out more from Phil Yu @angryasianman , Kiera Please @kieraplease and the Jumpers Jump podcast Listen to more from Netflix Podcasts . Squid Game: The Official Podcast is produced by Netflix and The Mash-Up Americans.…
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This is the intro to my new podcast!
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Life stories told by me, Joel Arzu, and my family.
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Podcast by Vitale Family Stories
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Podcast by Eric Fast
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Welcome to the Sally Romo Family Stories podcast with my mom!
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Can I have natural birth? Is my child growing and developing normally? Is there a natural way to help pain and sickness? Welcome to the Organic Family Stories Podcast where we will help answer ALL of your questions surrounding growing a healthy, happy and thriving in family and SO much more! Alongside your host Dr Kylie, all of the Organic Chiropractors will bring you tips, advice, inspiring stories and fascinating information to help YOU and your family live a life full of joy, love and abu ...
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Want to know more about unschooling? How about radical unschooling? (It’s not as scary or as wild as some people make out!) Join me as I share ideas, stories, homeschool record-keeping tips and resources for living an unschooling life of unconditional love.
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The Telling Takes Us Home - A Celebration of American Family Stories

Master storyteller, fiddler, and public radio journalist/producer Joe McHugh has been on a quest to record people from all walks of life telling their family stories—the kind of stories that get passed down from one generation to the next that tell us who we are and where we come from with an authenticity and passion often lacking in books.
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Family Tree, Food & Stories podcast is where your hosts, Nancy May and Sylvia Lovely, take you on a mouthwatering journey through generations of flavor! We're digging up and sharing the juiciest family secrets, hilarious dinner table disasters, and the heartwarming moments that make your favorite foods, meals, and relationships unforgettable. From Great-Grandma's legendary cheese crust apple pie to that questionable casserole your Uncle Bob swears by. With Family Tree, Food, and Stories, we' ...
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Then & Now: Stories of Life, Love and Family through the Decades

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Then & Now: Stories of Life, Love and Family through the Decades
Patti & Larry Schmidt
Get ready for Then & Now with Patti and Larry Schmidt, where four decades of love, marriage, and family are shared with humor, heart, and plenty of laugh-out-loud stories. From raising kids across generations to aging with confidence, Patti and Larry share their experience navigating life’s smallest moments and biggest milestones.
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~The Family Scapegoat Chronicles~ True Stories of Survival and Healing After Narcissistic and Family Scapegoating Abuse

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~The Family Scapegoat Chronicles~ True Stories of Survival and Healing After Narcissistic and Family Scapegoating Abuse
Elle Boone
This is a place where survivors of family scapegoating abuse and trauma can find community, support, and healing. The Family Scapegoat Chronicles shares true stories of survival and healing after narcissistic abuse and family scapegoating. Raw, real, and laced with humor, this podcast is a place for adult survivors to feel seen, understood, and a little less alone. We are looking for listeners and experts to come on the show to share their stories and expertise. Come help us spread awareness ...
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Crazy Family Adventure | Stories about RV Living, Family Travel, and Working from the Road

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Crazy Family Adventure | Stories about RV Living, Family Travel, and Working from the Road
Bryanna
Our family of 6 plus our dog sold everything, bought an RV and have been traveling full-time around North America since May 2014. If we aren’t out climbing mountains, hiking to a waterfall or playing at the beach, we are most likely at the local donut shop trying to find the best donuts in the US! We love talking about RV life and the reality of what it means to live in less then 200 sq. feet with a family of 6 and a dog. We are honest and open about the reality that it isn't all a vacation ...
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Then & Now: Stories of Life, Love and Family through the Decades

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3. Parenting in the 90s vs Today
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In today’s episode we’re reminiscing about raising our three young sons in the 90s vs our young daughter today… how different the world was then, being younger vs older parents, and a few of the insights we’ve learned along the way. xo Send us a message Follow Patti on Instagram Personal email ~ hello@pattischmidt.com Business inquiries ~ teampatti…
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From presidential obsessions to dog treats, how ide cream has made the dog days cool. What do Thomas Jefferson's 18-step ice cream recipe, Fidel Castro's 18-scoop binges, and a failed assassination attempt have in common? They're all part of ice cream's surprisingly scandalous past that Nancy May and Sylvia Lovely share in this week’s episode of Fa…
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The Art, Science, History, and Stories of Sourdough: From the Start to Now In this episode of Family Tree, Food & Stories, we’re rising to a new level with sourdough. What began as an accidental blend of flour and water over 4,500 years ago, sourdough has evolved into a global obsession—and in this episode, Nancy May and Sylvia Lovely delve into th…
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Then & Now: Stories of Life, Love and Family through the Decades

We’re sharing all of our unfiltered thoughts on this topic, and some of them may surprise you. We can’t wait to hear what you think! xo Send us a message Follow Patti on Instagram Personal email ~ hello@pattischmidt.com Business inquiries ~ teampatti@gersh.comPatti & Larry Schmidt
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Family Tree Food Stories

How to Manage an Onslaught of Zucchini and Still Enjoy It! In this episode, we take you into the garden of the mighty Zucchini. From its origins – it’s more interesting than you might think, why they were vital during WWII, to creating a mock apple pie with, yes, zucchini! There’s so much of it in the garden during the summer growing months that kn…
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Then & Now: Stories of Life, Love and Family through the Decades

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1. Our Story & How We Got Here
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In our first episode we take you with us from summer 1985 through today and answer a few of our most common questions about marriage, family, social media and Larry’s hair. Thank you for listening! xo Send us a message Watch this episode on YouTube Follow Patti on Instagram Personal email ~ hello@pattischmidt.com Business inquiries ~ teampatti@gers…
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Family Tree Food Stories

How one insult created an entire snack industry, and weird recipes, history, and stories about the $32.2 billion American-born potato chip market. It's delicious! In this episode (#42) of Family Tree, Food & Stories, we’re biting into the crunchy taste of summer picnics and potato chips! Join us, Nancy May and Sylvia Lovely as we dip into some of t…
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Family Tree Food Stories

When Food Makes the Trip Worth It: Eat Well and Wander, or Travel Often Have you ever been on a family road trip, staring out the car window, just waiting to see that giant Big Boy sign? You knew it meant one thing—burgers were coming, and they were going to be good. That’s what we, Nancy May and Sylvia Lovely, are talking about in this episode of …
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Get ready for Then & Now with Patti and Larry Schmidt, where four decades of love, marriage, and family are shared with humor, heart, and plenty of laugh-out-loud stories. From raising kids across generations to aging with confidence, Patti and Larry share their experience navigating life’s smallest moments and bigges…
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Family Tree Food Stories

What Do Hot Dogs, Rum, molasses, and a 250-year-old piece of meat have to do with Independence Day? This isn’t your grade school history lesson. This is the Family Tree Food & Stories Independence Day (or July 4th) holiday episode. In this show, Nancy May and Sylvia Lovely take a big bite into the real reasons we celebrate with pie-eating contests,…
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~The Family Scapegoat Chronicles~ True Stories of Survival and Healing After Narcissistic and Family Scapegoating Abuse

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The Family Scapegoat Chronicles I True Stories of Survival and Healing After Narcissistic and Family Scapegoating Abuse
3:25
This is a place where survivors of family scapegoating abuse and trauma can find community, support, and healing. The Family Scapegoat Chronicles shares true stories of survival and healing after narcissistic abuse and family scapegoating. Raw, real, and laced with humor, this podcast is a place for adult survivors to feel seen, understood, and a l…
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Family Tree Food Stories

What Kids Really Eat at Camp (And Why They, and We Adults, Love It Too!). A Dive into REAL Summer Camp Cuisine. Have you ever eaten eggs on a stick? Or discovered that the Tootsie Rolls from your camp care package mysteriously disappeared (spoiler: it probably wasn’t a raccoon)? In this episode of Family Tree Food & Stories, Nancy May and Sylvia Lo…
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Family Tree Food Stories

Man's Best Friend: Crazy Dog Stories You've Got to Love~ Hold onto your leashes— because this episode of Family Tree, Food & Stories is going to the dogs in the best (and most hilarious) way possible. Join Nancy May, Sylvia Lovely, and The Mighty Quinn as they all dig into the meaty, messy, and downright outrageous history of what our four-legged f…
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Family Tree Food Stories

This one's for you (and yep, your dad too) — it's the Family Tree Food & Stories Father’s Day 2025 special. Nancy May and Sylvia Lovely are back, talking all things dad while the grill’s heating up and a cold one is cracking open. They're dishing out a full plate of stories, oddball traditions, and yes — lots of meat talk. Because let’s be real: da…
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Family Tree Food Stories

Planning a wedding doesn’t have to feel like you’re scaling Mount Pinterest? At its heart, weddings are really all about celebrating a love story—yours, or another person you care about. In this Family Tree, Food & Stories episode, Nancy May and Sylvia Lovely pop the champagne and dive into the wild world of weddings with the ever-wise Sara Barton—…
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Family Tree Food Stories

The Farmer’s Market Hustle: What They Don’t Want You to Know, and Why. What do Boston’s Little Italy, bourbon-pickled beans, heirloom tomatoes, and escaped snails have in common with today's farmers' markets? Well, you're about to hear the answer and more in this next episode of Family Tree, Food & Stories! Nancy May and Sylvia roll up their sleeve…
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Family Tree Food Stories

What does watermelon have to do with Memorial Day? And how many pounds of hot dogs do we consume over Memorial Day weekend? In this episode of Family Tree Food & Stories, Nancy May and Sylvia Lovely take you from old Civil War battlefields to your backyard barbecue. You’ll discover the surprising origins of the Memorial Day holiday when it was firs…
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Family Tree Food Stories

Aged to Perfection: The Bourbon Episode of Family Tree, Food & Stories! Ever wondered how bourbon became such a staple in old-fashioned American family gatherings and even recipes? In this episode of Family Tree, Food & Stories, co-hosts Nancy May and Sylvia Lovely take you on a journey through the rich history and personal family stories of bourbo…
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Family Tree Food Stories

Mother's Day Celebrations, Meals, Traditions, History, and Stories to Last a Lifetime! Are you looking for some inspiration to make this Mother's Day 2025 a bit more special? In this next episode of Family Tree Food & Stories, Nancy May and Sylvia Lovely delve into the lost stories behind how Mother's Day food and family traditions, some sweet and …
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Family Tree Food Stories

The 151st Kentucky Derby: Foods, Traditions, and Stories You Might Not Know About! Hold onto your hats—or your fascinators—because in this Family Tree Food & Stories episode, Nancy May and Sylvia Lovely are taking you to the 151st Kentucky Derby, The Run for the Roses, or Mint Juleps if you prefer! Picture this: You’ve got your mint julep or bourbo…
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In this episode of Family Tree, Food & Stories, Sylvia Lovely learns that after owning a restaurant for 20 years, how to cook a “simple lasagna”. Her experience in the kitchen takes a few unexpected twists and turns, from battling uncooperative pasta to creating a "lasagna disaster piece" that’s now legendary. Her candid, self-deprecating tell-all …
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Food, Faith & Acts of Kindness: Father Jim's Spiritual Journey Have you ever considered how deeply food connects to our spiritual lives? In this episode of Family Tree, Food & Stories, Nancy May and Sylvia Lovely sit down with Father Jim Sichko, a priest, who tells an extraordinary story of how food became an important part of his ministry. Father …
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Family Tree Food Stories

How food changed the career direction of this law-school-bound college student. Have you ever wondered how the foods we eat shape who we are? In this episode of Family Tree, Food & Stories, Nancy May and Sylvia Lovely pull their mic up to the table with renowned Kentucky chef Ouita Michel, who takes us on a journey through her culinary heritage – f…
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A Story for Tracie, and What to do With Leftover Easter Egg Shells. What do a five-year-old’s Easter tale, a magical sugar egg, and a kitchen full of hard-boiled chaos have in common? They’re all part of one rather unforgettable spring food-related memory — a story of how love, loss, and a little imagination helped one family hold on to hope. In th…
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Family Tree Food Stories

Learn to discover traditions you might not even know you've got! In this episode of Family Tree, Food & Stories, Nancy May, co-host, helps her guests Heather Dyer and Erin Walker of the Three Kitchen's Podcast discover that they have been unwittingly nurturing new family food traditions. Throughout the episode, they uncover in subtle yet significan…
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Family Tree Food Stories

Spring Food Traditions You'll Want to Eat In this next episode of Family Tree, Food & Stories co-hosts Nancy May and Sylvia Lovely explore rather different and interesting springtime traditions, sharing some foods that you might never have heard about before. Have you ever wondered if jelly beans could be part of a balanced diet? Or are you curious…
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Family Tree Food Stories

The Ultimate Guide to Irish Traditions Worth Knowing This St. Patrick's Day Join Nancy May and Sylvia Lovely for a fun-filled St. Patrick's Day special on Family Tree, Food & Stories! This episode takes you beyond the green beer and shamrock decorations to explore different traditions that make Irish culture and St. Patrick’s Day unique. ☘️Ever hea…
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Family Tree Food Stories

This is a Chilling Episode about Food, Family and Refrigeration: Join Nancy May and Sylvia Lovely as they take you on a cool adventure through the history of refrigeration in this episode of Family Tree, Food & Stories about the "Refrigeration Revolution: From Ice Blocks and Straw to TV Dinners." As with each episode, there's always a wild food and…
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This episode is dedicated to February and all things F in the kitchen and around the table. What happens when food, family, and February collide? In this Family Tree Food & Stories episode, Nancy stirs up a pot F-related and a few unexpected fiascos. 🧀 This episode explores family, food, and traditions starting with the letter F. From fondue nights…
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"I'm not a bad cook—I just don't cook!" Can a Self-Proclaimed Non-Cook Create Meaningful Mealtime Traditions? What does a wedding gift of handwritten recipes, family memories, and a self-proclaimed non-cook have in common? In this Family Tree, Food & Stories episode, Nancy May and Sylvia Lovely share these details and more with Meredith Plant. This…
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Dive into a decadent world of desire as Family Tree, Food & Stories hosts Nancy May and Sylvia Lovely unwrap the mysteries behind Valentine's Day's most seductive treats. Join chocolate expert Norma Taylor as she reveals how to get thousands of chocolate-covered strawberries out to lusting customers. Nancy and Sylvia dive under the covers to reveal…
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Stories of an Unschooling Family

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208: Why This Unschool Mother Doesn’t Care
1:07:46
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1:07:46Why don’t I care? Is there nothing I care about? Or do I no longer care about the things that could prevent me from doing what I feel called to do? Have you also learnt not to care? In episode 208, I share: Additional thoughts about episode 207 My new passion for classic cars Why we should take an interest in our kids’ interests even if we don’t th…
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One Waitress, One Microphone, a Whole Lot of Regret, and a Story That Became a Family Legend. This true Family Tree, Food Story begins with a simple radio interview that soon spirals into a chaotic comedy of errors. Here, your Co-Host Sylvia Lovely recounts a college indiscretion that involved a local Moorhead restaurant and a disastrous on-air per…
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Stories of an Unschooling Family

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207: The Unschool Fangirl Returns
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1:00:10I’m back and I’m fangirling! Will I stay? Will I find a new focus for my podcast? Will I find a co-host? Will I get enough sleep? And who am I fangirling over? This week, I’m sharing thoughts on unschooling as a business doing things for free ageing unschoolers who might have unique skills to offer our superpower- unconditional love competing and p…
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Family Tree Food Stories

How Our Hunt For The BEST Cake Keeps Us on The Road! 🥕 What if a single bite could change your life? In this Family Tree, Food & Stories episode, you’re invited to join Nancy and Bob on a 36-year quest to rediscover the flavor that made their wedding day even more sweet. A delicious and magical carrot cake from a special bakery in Fairfield, Connec…
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How a Glass of Wine and a Cold Night in a Bar Became One of This Mom’s Favorite Story. This Family Tree Food & Stories episode is a delightful blend of humor and fun reflection as Sylvia recounts an unforgettable night in Duluth, Minnesota. What starts as a simple mother-son bonding watching the “big game” at a local bar turns into an unexpected ta…
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Family Tree Food Stories

What Might be Cooking at President Trump's Inaugural Ball? Lessons from presidential plates past and present. 🎙️In this episode of Family Tree, Food & Stories, co-hosts Nancy May and Sylvia Lovely dish up a banquet of stories and foods that have graced inaugural balls throughout U.S. history. From George Washington’s solitary dining to Lincoln's mi…
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How a pre-colonoscopy walk turned into a wild surprise and a mysterious roast thief! 📌In this next episode of Family Tree Food & Stories - What do you get when you mix a colonoscopy prep, an overexcited Goldendoodle, and a "found"three-pound beef roast in the middle of a walking trail? It's a story that’s almost too wild to believe! In this episode…
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Family Tree Food Stories

Could There be Gold in that Pork Roast and Doom in the Chicken? New Year's Foods to eat for an extra plateful of good luck. Welcome to 2025! In this special New Year’s edition of Family Tree Food & Stories, Nancy May and Sylvia Lovely kick off the year with some quirky traditions.🎉 Did you know eating chicken 🐔 on New Year’s could potentially give …
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How to Eat Your Christmas Tree and Create a Deliciously Unusual Holiday Tradition 🎄 What do you do with a leftover Christmas tree? Toss it? Compost it? Nope—how about eating it? Yes, you heard that right! In this Family Tree, Food & Stories episode, we’re setting the table with a new way to turn your bedazzled Christmas tree into a gourmet treat. F…
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Family Tree Food Stories

From Stinky Food Stuck in a Tree to Finger Licking Christmas Traditions in Japan: This holiday episode will have you asking for a second helping. 🎄✨What’s the story behind the quirky German Christmas pickle? And why do families in Japan celebrate the holidays by licking their fingers? Join co-hosts Nancy May and Sylvia Sylvia Lovely as they dive in…
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Family Tree Food Stories

What happens when a small-town girl becomes a college Freshman with ambitions? This episode is one every parent, and Freshman will learn from! In this episode of Family Tree Food and Stories, join co-host Sylvia Lovely as she recounts a pivotal moment in her life that intertwines ambition, family expectations, and an unforgettable dining experience…
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What's the best way to make pasta? It's all in the drying. 🍷🍝What do an old kitchen table, a cozy wood-burning fireplace, and a lucky (and we mean lucky) pig have in common? They’re all part of this next episode of Family Tree, Food & Stories, where Nancy May and show guest Bobby Hedglin-Taylor, a man of many hats, dive into some rich country Itali…
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What happens when a fake waitress, a wannabe on-air actress, tries to save the day? 🤦♂️ In this episode, you'll want to join Sylvia Lovely, co-host of Family Tree Food and Stories, for a show filled with unexpected twists and turns. When Sylvia's boyfriend Bernie, a radio host 📻 in Moorhead, Kentucky, finds himself without a guest for his show, Sy…
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Family Tree Food Stories

Surprising Ways to Give More Thanks and Create a Better Thanksgiving Together. Join co-hosts Nancy May and Sylvia Lovely in this next episode of Family Tree, Food & Stories, which focuses on Thanksgiving secrets, traditions, history, and more. Ever wonder why presidents pardon turkeys? Or why cranberry sauce sparks family feuds? This Family Tree Fo…
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The people who make a restaurant a family. A Chef, a Friend, and a Legacy of Kindness. This episode is a bit of a departure from our regular show for an excellent reason. Sylvia, Co-Host of Family Tree, Food & Stories, and her husband, Bernie Lovely, the owners of Restaurant Azure and Patio in Lexington, Kentucky, recently woke to a phone call tell…
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From Adam and Eve's First Bit to Tailgating, Hot Dog Pie, and More: Pull your chair up to the table and listen in to this next episode. What do hot dogs, tailgating, and a centuries-old food tradition have in common? More than you might think! In this episode of Family Tree Food & Stories, Nancy May and Sylvia Lovely, your co-hosts, take you on an …
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Family Tree Food Stories

Ghosts that belly up to the bar and join you at the table. What might happen next? Why do so many ghost stories start at the dinner table? In this special Halloween edition, Nancy May, co-host of Family Tree Food & Stories, joins forces with her and Sylvia’s friend and fellow podcaster, Leo York (AKA James), from The 13th Floor, to investigate the …
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Recipes From My 90-Year-Old Mom, and so Much More! With our special guest, Freda Meriwether. In this episode of the Family Tree, Food & Stories podcast, Co-Host Sylvia Lovely reconnects with her good friend, Freda Meriwether, who shares captivating and colorful food tales of her 90-year-old mother, Gloria Polly Medea Rice. The conversation spans Gl…
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Are there such things as lucky foods? Have you ever wondered why your mom always tossed salt over her shoulder, whether it spilled or not? Or why did your grandmother say NEVER to cut spaghetti noodles? In this episode of Family Tree Food & Stories, co-hosts Nancy May and Sylvia Lovely pull the kitchen curtain back on some of the weird and most int…
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