Кращі подкасти про Dissemination (2024)

1
Translating Language and Transferring Knowledge 37:55

10d ago37:55

37:55

What can be learned from anthropologists studying other anthropologists? Danu Yang is a second year master’s student and anthropologist in the Applied Anthropology Graduate Program. Her main subject of study is a collaborative project dedicated to translating anthropological research between Chinese and Portuguese. Danlu is conducting an ethnograph…

1
Wind Farms and Fisheries 29:47

11d ago29:47

29:47

30 by 30. No, not the critically acclaimed ESPN documentary series — the phrase refers to the Biden Administration’s goal for the US to produce 30 gigawatts of offshore wind power generation by 2030. To support this target, large scale construction projects are planned off the coast of Oregon and the rest of the West Coast. Here to tell us about th…

1
Training the trainers who train the trainers of little humans 35:47

1M ago35:47

35:47

Do you feel dizzy after reading that title? Me too, after writing it, but this week on the show we did indeed speak to a trainer of the trainers who train trainers of little humans! Meet Maya Johnson, a 3rd year PhD student in the School of Human Development and Family Sciences. For her research, Maya studies early childhood education policy and th…

1
Sniffing for science 41:05

2M ago41:05

41:05

Kayla Fratt is a PhD student in the Department of Fisheries, Wildlife, and Conservation sciences, whose research uses scat samples collected from apex predators to better understand their biology and ecology. As if being a graduate student isn't already enough of a full-time job, Kayla has another one; she is one of the founders and trainers of K9 …

1
Hypoxic plankton 43:21

2M ago43:21

43:21

Elena Conser is a third year PhD student in the Plankton Ecology Lab within the Department of Integrative Biology. She really, really, loves plankton – marine organisms that are unable to swim against the current and are thus, at the whim and mercy of their environment. To study plankton, Elena employs a cutting-edge technology imaging system to vi…

1
Humpbacks in Mexico 50:32

2M ago50:32

50:32

Charlene Perez Santos is a first year Master student working within the Marine Mammal Institute. Her research focuses on tracking humpback whale movement via satellite tags and comparing them with sea vessel routes in Bahia de Banderas in relation to habitat use and exposure to human impacts. Hosted by Matthew Vaughan and Hannah Stuwe.…

1
A surprise trip to the coldest continent on Earth! 36:04

3M ago36:04

36:04

Rachel Kaplan is a 4th year PhD student who studies both ends of marine food chains: the prey (krill) and the predator (baleen whales). Rachel conducts research in Oregon and along the Western Antarctic Peninsula. As a last-minute, life-saver of the show, this episode is a little different from our usual shows as we take a trip with Rachel to Antar…

1
The Fiction in Poverty 37:14

3M ago37:14

37:14

Elliot Icarus Laurence is a first year Master of Fine Arts student who draws on his own experience of growing up in poverty and continued financial precarity as a source of inspiration for writing fiction. Elliot says he is most inspired by people who “make it work,” such as single parents managing to make rent from paycheck to paycheck and overwor…

1
Artificial, Intelligent–Safe? 44:56

3M ago44:56

44:56

Jose Aguilar is not here to help robots take over the world. In fact, the first year PhD student studying artificial intelligence says he’s actually working on the opposite–to ensure that AI systems are safe, and raise alarm when they’re not. Hosted by Jenna Fryer and Selene RossKBVR-FM

1
Sim Like a Fish 47:14

3M ago47:14

47:14

Today's guest is Lauren Diaz, a fourth year PhD student in the Department of Fisheries, Wildlife, and Conservation Sciences. Lauren focuses on the population dynamics of freshwater organisms. We speak with Lauren about how she came to love stream ecosystems and her research on modeling the behavior of rainbow trout populations in California's Centr…

1
Exploding Cheeses and Microbes at Work 34:07

4M ago34:07

34:07

For those of us who consume dairy products, we often don’t give much thought to the trials and tribulations that had to be faced to get that product on the grocery shelves. It’s probably a fair assumption to say that most of us have never considered that cheese could explode, but that is the center of Madeleine Enriquez’s graduate research. Join us…

1
Writing for Discovery 49:51

5M ago49:51

49:51

Join our conversation with Natalie Van Gelder, a first year graduate student writing creative nonfiction in OSU's MFA program. Natalie's work contributes to the emerging fields of medical humanities and narrative medicine, and she's passionate about bringing writing as a tool for discovery to those who many not be familiar with the practice. Hosted…

1
My new neighbor might be a ghost (shrimp) 36:47

6M ago36:47

36:47

This episode features Matt Vaughan, a third year PhD student in Integrative Biology working with Prof. Sarah Henkel in the Benthic Ecology Lab. Matt originally hails from Melbourne, Australia and recently joined the ID team as a host. Join us to learn about the fascinating ghost shrimp, their impact on marine systems, and how “disturbance and chang…

1
The Memoir of El 48:15

6M ago48:15

48:15

Join us this week as we talk with Ellison Rose, a first year MFA student of creative non-fiction about what a memoir is and how they are writing theirs. Our conversation touches on what rurality means, what it feels like coming back to graduate school after an 8-year gap since college, as well as features a stunning writing sample read by El. If yo…

1
Taking Inspiration from Life: Short stories on why we believe what we believe 49:42

6M ago49:42

49:42

This week's guest is Selene Ross, an MFA student specializing in literary fiction through short stories. We go in depth on how Selene seeks creative inspiration from people and places and the makings of a captivating story. Our conversation touches on her interests in women, belief, and the environmental symbolism of her home state of California. H…

1
Forever Chemicals: How can we better detect PFAS? 37:12

7M ago37:12

37:12

Per and polyfluoroalkyl substances, also known as PFAS, are widely used, long lasting chemicals, components of which break down very slowly over time. This is why you may have heard these substances called “forever chemicals.” However, the toxicity of these substances are not fully understood. Join us on this episode with E Hernandez to discuss the…

1
The Lost Loggers: The Erasure and Exclusion of the Black Logging Community of Maxville, Oregon 53:52

7M ago53:52

53:52

In the small town of Maxville in eastern Oregon there's a story that often goes overlooked. Like many Oregon towns, Maxville was a timber town, but unique to Maxville is the community of Black loggers that lived and worked there after the Great Migration of the 1920s. Lonni Ivey is a logger’s daughter. While in her MA program in History, she learne…

1
Bees Get Degrees 40:14

7M ago40:14

40:14

This episode is an exit interview of sorts for Dr. Grace Deitzler, who you may know as one of our hosts the past few years. Grace recently graduate with a PhD in Microbiology and is moving on from ID and Oregon State. We chat about her dissertation research into the effects of probiotics on the honeybee microbiome, the "double hit hypothesis", and …

1
Poopy predators: Assessing carnivore diet and population dynamics via non-invasive genetics 43:29

7M ago43:29

43:29

Getting to the bottom of what top predators in an ecosystem are eating is critical to understand how they may be influencing dynamics in the entire system and food web. But how do you figure out what a predator is eating if it’s hard to catch and collar or watch continuously? Easy, you use their poop! Our guest this week, Ellen Dymit, does exactly …

1
Fighting for your French Fries 37:23

12M ago37:23

37:23

This week our guest is Alexander Butcher, a second year MS and soon-to-be PhD student in the Department of Crop and Soil Science. We speak with Alexander about protecting potato crops in Oregon and elsewhere from a hungry pest -- the Colorado potato beetle. Alexander works with a class of chemicals called elicitors which act to stimulate plants' na…

1
Digging Deep: What on earth is there to learn from dirt? 1:01:48

12M ago1:01:48

1:01:48

There’s a big difference between human time and Earth–or soil–time. It’s what makes climate impacts so difficult to imagine, and climate solutions so challenging to fully realize. Take it from someone who knows: our guest this week has spent the last decade studying the very idea of “permanence.” Join us this week as we delve a bit into the world b…

1
ChatGPT and Me 48:12

1y ago48:12

48:12

We have a little bit of a different format this week. Joseph Valencia and Lisa Hildebrand host an informal discussion on a timely topic -- artificial intelligence! We cover our personal experiences using ChatGPT for research and for fun, how chatbots work, and the uncertainties surrounding future deployment of AI.…

1
Cheese and disease: how bacteria survive long term 35:02

1y ago35:02

35:02

This week we have Andrea Domen, a MS student in Food Science and Technology co-advised by Dr. Joy Waite-Cusic and Dr. Jovana Kovacevic, joining us to discuss her research investigating some mischievous pathogenic microbes. Much like an unwelcome dinner guest, food-bourne pathogens can stick around for far longer than you think. Andrea seeks to unco…

1
The noxious nucleocapsid 42:10

1y ago42:10

42:10

“Structure informs function” says Hannah Stuwe, a second year PhD student in Biochemistry and Biophysics (BB), summing up the big picture of her discipline. Hannah works in the lab of Prof. Elisar Barbar, using biophysical techniques to study essential proteins encoded by the SARS-Cov2 virus. Tune in to learn more about this fascinating, and very r…

1
The opposite of a pest: Bees, wasps and other beneficial bugs 40:44

1y ago40:44

40:44

Scott Mitchell is a 4th year PhD student in the Department of Fisheries, Wildlife, and Conservation Sciences advised by Dr. Sandy DeBano. His overarching research goal is to understand how different land management practices may impact beneficial invertebrate communities in a variety of managed landscapes. Yes, you read that right: beneficial inver…

1
Nobody wants to eat bitter cheese 29:26

1y ago29:26

29:26

There are many adjectives used to describe the taste of different kinds of cheese: mild, tangy, buttery, nutty, sharp, smoky. Our preferences between these different characteristics will then drive what cheese we look for in stores and buy. But I would wager that most people (or dare I say anyone?) are rarely looking for a bitter cheese. Paige Bens…

1
Diving into the Unknown: Exploring the Role of Viruses in Coral Reef Health 41:43

1y ago41:43

41:43

When you think of a coral reef, what do you picture? Perhaps you imagine colorful branching structures jutting out of rock and the sea floor, with flourishing communities of fish swimming about. Or if you’ve been paying attention to news about global warming for the past decade or two, maybe you picture desolate expanses of bleached corals, their b…

1
"Grouper Groupie": Studying Climate Change and the Nassau Grouper 42:05

1y ago42:05

42:05

Janelle Layton is a second-year master's student continuing on for a PhD in Fisheries and Wildlife Sciences. Janelle studies grouper fish, traveling to a large spawning site in the Cayman Islands to collect larvae of the Nassau grouper. In the lab, she investigates the relationship between heat-shock proteins and larvae survival for clues as to the…

1
Finicky Fish: Investigating the impact of dams on the John Day White Sturgeon 41:14

1y ago41:14

41:14

This week we have a Fisheries and Wildlife Master’s student and ODFW employee, Gabriella Brill, joining us to discuss her research investigating the impact of dams on the movement and reproduction habits of the White Sturgeon here in Oregon. Despite being able to lay millions of eggs at a time, the White Sturgeon will only do so if the conditions a…

1
Robotic agents and coordination 37:28

1y ago37:28

37:28

Everardo Gonzalez joins the show this week to talk about his research on multi-agent robotic systems, or swarms. Swarms of robots can be used to accomplish tasks that it would be difficult for one robot to complete alone, but swarming robots also come with other challenges: directing individual members of the swarm, and how to assess which members …

1
No Longer a Torrent of Salamanders 41:17

1y ago41:17

41:17

We are pleased to introduce our upcoming guest, Christopher Cousins, a fourth-year PhD student in the Department of Fisheries and Wildlife, advised by Prof. Tiffany Garcia. Cousins is researching torrent salamanders, a family of small amphibians endemic to the Pacific Northwest. Tune in to hear more about his journey, what it is like to explore the…

1
Cell Repair for Muscular Dystrophy 47:43

1y ago47:43

47:43

Dr. Andrew Carpenter is a postdoctoral fellow in the lab of Dr. Joe Baio and joins us to talk about using lasers to study protein-lipid interactions. Andrew’s research seeks a better understanding of a protein called dysferlin, which plays a critical role in repairing muscle cells. Muscles undergo constant strain as they expand and contract, leadin…

1
A Gut Feeling: Examining Whale Ecology Using Number-Two Genetics 40:58

1+ y ago40:58

40:58

Charles Nye is a masters (soon to be PhD) student in the Department of Fisheries and Wildlife at Oregon State University. Stationed at the Hatfield Marine Science Center in Newport, OR. Charles studies the dietary habits of whales and the impact of their surrounding environment through their fecal matter. How does one study the poop of whales? And …

1
What to do with all the whey? 46:34

1+ y ago46:34

46:34

What to do with all the whey? Whey, a byproduct of cheesemaking, is a nutritious liquid filled with proteins and sugars - and for every pound of cheese made, there are 9 pounds of excess whey produced. Some of this whey can be used for making protein powder, and some can be fed to livestock, but there is a massive amount leftover that cannot be eas…

1
Krypton-ice: what the noble gases tell us about the ancient climate 43:43

1+ y ago43:43

43:43

Olivia Williams is a 3rd year PhD student in Geology, advised by Christo Buizert. She uses ice core samples to study polar summer temperatures from thousands of years ago. We speak with Olivia about her novel methods for extracting noble gases from ice cores, finding scientific inspiration from her grandfather, and more. Hosted by Lisa Hildebrand a…

1
LGBTQ+ health disparities and the impact of stress 38:23

1+ y ago38:23

38:23

Kalina Fahey is a 5th year PhD candidate in the School of Psychological Science working with her advisors Drs. Anita Cservenka and Sarah Dermody. Her research broadly investigates LGBTQ+ health disparities and how stress impacts health in LGBTQ+ groups. She is also interested in understanding ways in which spiritual and/or religious identities can …

1
Lean, Mean, Bioinformatics Machine 37:19

1+ y ago37:19

37:19

Nima Azbijari is a second year PhD student in Computer Science, advised by Dr. Maude David. Nima is using machine learning to better understand relationships and patterns in biology. How does a machine learn biology? Check out the episode to find out how Nima is discovering previously unknown relationships between genes and the gut microbiome in di…

1
Environment and male turtles 41:33

1+ y ago41:33

41:33

Where are all of the male sea turtles? It turns out that sea turtles do not have sex chromosomes and their sex is instead entirely determined by the temperature of eggs during incubation. As the planet continues to warm, this is creating a severe imbalance of female hatchling turtles. We chat with Vic about how mathematical models can help to forec…

1
Smoky Beer (Halloween Episode) 40:29

1+ y ago40:29

40:29

Join us for spooktacular Halloween episode all about creepy beer! You heard that right, beer can be creepy. This week we discuss a phenomenon known as hop creep that plagues beer brewers as it gives hoppy beers such as IPAs the taste of move theatre popcorn butter...Delicious when you're at the movies! Not so delicious when you're expecting a mouth…

1
Stressed out corals 52:27

1+ y ago52:27

52:27

Did you know that corals can get stressed out? When they do, their microbial community can change and diversify. For some coral species, this diversification helps them survive a stressful event; for others, not so much. 4th year PhD candidate Alex Vompe is trying to figure out why and you can learn why in this episode! Hosted by Lisa Hildebrand an…

1
What ice sheets can teach us about ancient ocean shorelines 47:39

1+ y ago47:39

47:39

PhD candidate Schmitty Thompson uses very modern methods to study very ancient things. As a geologist, they use computer models to fill in gaps of the geologic record in order to determine the relationship between massive ice sheets and ancient ocean levels. Their work lies at the intersection of physics, geology, computer science, and history.…

1
Warming waters, waning nutrition: energy and the oceanic food web 45:27

1+ y ago45:27

45:27

The majority of the omega 3 fatty acids in our diet get their start in a tiny, unassuming organism: the phytoplankton. Phytoplankton are the primary producers of the oceanic food web, converting sunlight into energy. But what happens when warming oceans change the dynamics of energy availability? We chat about this and more with MS student in Marin…

1
Violence and Hyper Masculinity in Film 40:46

1+ y ago40:46

40:46

Andrew Herrera is an MA candidate in the School of Writing, Literature, and Film. His thesis is focusing on the portrayal of violence, masculinity, and gender as a performance in three films by Danish director Nicolas Winding Refn, best known for his film Drive starring Ryan Gosling. The films explore and portray masculinity in slightly different w…

1
Environmental Justice: what it is, and what to do about it 50:54

2y ago50:54

50:54

Environmental justice is mostly about how environmental hazards are causing [in]justice, especially for disadvantaged communities. We open up this discussion with some history of the term, provide some local and global examples, and provide suggestions for what to do with this knowledge. Make sure to check out the blog, there are lots of additional…

1
From A(lgorithms) to Z(O-1 proteins): A Computer Scientist’s Journey into the Lab 38:09

2y ago38:09

38:09

Improvements in DNA sequencing technology have allowed scientists to dig deeper than ever before into the intricacies of the microbes that inhabit our gut, also called the gut microbiome. Massive amounts of data – on the scale of pentabytes – have been accumulated as labs and institutes across the globe sequence the gut microbiome in an effort to l…

1
Our Energy System in Transition: Pushing The Grid Towards Zero Emissions 48:01

2y ago48:01

48:01

Our climate in the next thirty years will not look the same as today, and that’s exactly why our energy systems will soon look completely different. Energy systems are the big umbrella of how and where we create electricity, how we transport that electricity, and how we use electricity. We’re discussing the past and the future of our energy environ…

1
The non-Ghostbusing Venkman: a virus that "eats" marine bacteria 40:46

2y ago40:46

40:46

Have you ever considered that a virus that eats bacteria could potentially have an effect on global carbon cycling? No? Me neither. Yet, our guest this week, Dr. Holger Buchholz, a postdoctoral researcher at OSU, taught me just that! Holger, who works with Drs. Kimberly Halsey and Stephen Giovannoni in OSU’s Department of Microbiology, is trying to…

1
Spaghetti and Networks: Oodles of Nodes 42:48

2y ago42:48

42:48

Clinical and experimental trials for new medication can generate complex data, and it's important to identify which pieces of data are actually relevant. But this becomes difficult when the datasets include millions of genes, metabolites, or other biological factors. PhD candidate Nolan Newman is a computational biologist and uses networks to parse…

1
AI that benefits humans and humanity 47:32

2y ago47:32

47:32

"AI that benefits humans and humanities" is the theme of this week's episode...and the 'lofty life goal' of our guest. Anna Nickelson is a PhD candidate in the Collaborative Robotics and Intelligent Systems Institute here at OSU. Her work focuses on how robots and AI can be used to assist humans, particularly the elderly and those with minor cognit…

1
Horror in Fiction 50:06

2y ago50:06

50:06

In 2021 Jordan Peele remade the 1992 cult horror classic, Candyman. The 2021 remake received critical success and despite being delayed several times due to the covid-19 pandemic, was a box office success as well. In both the 1992 and 2021 versions, the eponymous main character is a black man. But in the remake, the character deviates from the usua…

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