COOK відкриті
[search 0]
більше
Download the App!
show episodes
 
Artwork

1
Cookbook Club

Sara Gray & Renee Wilkinson

Unsubscribe
Unsubscribe
Щомісяця+
 
Join us as we cook from a different cookbook every month and deep dive into cooking topics, like finding the perfect meatball recipe and our favorite kitchen tools. New episodes are released every other Wednesday.
  continue reading
 
Tune in for discussions that range from breaking news to advanced statistical analysis to the celebration of Anthony Mason's haircuts. Hosted by Ben Detrick, Jordan Redaelli and Andrew Kuo, COOKIES will feature guests from the worlds of sports, music, art, film, and comedy.
  continue reading
 
Artwork

1
Mom Can't Cook! A DCOM Podcast

Luke Westaway & Andy Farrant

Unsubscribe
Unsubscribe
Щомісяця+
 
Join Luke Westaway and Andy Farrant as they talk about cinema's greatest achievement: Disney Channel Original Movies. From X-TREME rollerblading, to Mermen, to homicidal smart homes, there's something for everyone in these brilliant, baffling films. Also, usually the mom character in the film is unable to cook, and this is considered richly comic. Hence the name.
  continue reading
 
Artwork

1
Home Cooking

Samin Nosrat & Hrishikesh Hirway

Unsubscribe
Unsubscribe
Щомісяця
 
From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at alittlehomecooking@gmail.com, or ...
  continue reading
 
Artwork

1
Cooking with Ruth

Big Blend Radio Network

Unsubscribe
Unsubscribe
Щомісяця
 
Ruth Milstein, author of the Gourmand award-winning cookbook ”Cooking with Love: Ventures into the New Israeli Cuisine,” dishes out fun, easy, healthy, and budget-friendly family cooking and recipes.
  continue reading
 
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
  continue reading
 
Artwork

1
Tough Cookie Talks

Jenna Jozefowski

Unsubscribe
Unsubscribe
Щомісяця+
 
Tough Cookie Talks is a podcast we'll explore the intersection of fitness & anti-diet culture and all the gray areas in between. We'll let go of "shoulds" and judgment and dig into tough conversations with curiosity.
  continue reading
 
Artwork

1
The Becket Cook Show

The Becket Cook Show

Unsubscribe
Unsubscribe
Щомісяця+
 
The Becket Cook Show was created by Becket Cook to discuss relevant topics and to crush the lies of culture with truth. Becket Cook was born and raised in Dallas, Texas. After graduating from college, he moved to Los Angeles to pursue his dream of writing and acting, finding success in both. He eventually became a production designer working on fashion shoots for brands such as Vogue, Harper’s Bazaar, Gap, L'Oréal Paris, and Nike. Becket lived as a gay man until 2009, when he reluctantly agr ...
  continue reading
 
Artwork

1
Line Cook Thoughts

Line Cook Thoughts

Unsubscribe
Unsubscribe
Щомісяця
 
A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.
  continue reading
 
Artwork

1
Cook Eat Run

Charlie Watson

Unsubscribe
Unsubscribe
Щомісяця
 
Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners. Proudly produced by Decibelle Cr ...
  continue reading
 
Artwork
 
Listen to The Cookalong Podcast and I'll share a lifetime of easy recipes and cool tips that make your kitchen fun. These recipes are cooked in real time, so you can cook along with me. With each podcast on http://thecookalongpodcast.com, you'll find a list of tools and ingredients, so you'll know before you start whether or not you already have everything you need in the house. (Trust me, though—there are recipes here that are worth a trip to the store for the ingredients!) New podcast ever ...
  continue reading
 
Artwork

1
Cooking Without Looking

cookingwithoutlooking

Unsubscribe
Unsubscribe
Щомісяця
 
The Cooking Without Looking TV Show Podcast introduces People who are Blind. They talk about their lives as REAL Blind People. Discover what Living Blind is like. We‘re changing the way we see Blindness!
  continue reading
 
A songwriter takes a trip to an isolated, abandoned Scottish island, and when inspiration strikes they are forced to record over an old audiotape of the island’s fairytales. A two-part audio drama marrying found-footage horror and haunting songs from critically acclaimed songwriter and spoken word artist The Narcissist Cookbook. Featuring Frankie Porter (The Tapestry Of Time, Autumn Of The Grimoire) as THE NARRATOR and Amber Deveraux (Tin Can Audio, The Tower, Camlann).
  continue reading
 
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
  continue reading
 
Artwork
 
Tous les jeudis, avec Carlo de Pascale nous voyageons dans l’univers culinaire de notre style de vie rock n' roll! Le plat favori d’un artiste, la street food New-Yorkaise, les plats à déguster sur la Route 66, etc… C’est l’univers de Cook As You are. Cook As You Are, le jeudi à 10h45 dans Tempo avec Fanny Gillard
  continue reading
 
Artwork

1
Great American Whiskey Cookers

Great American Whiskey Cookers

Unsubscribe
Unsubscribe
Щотижня+
 
Welcome to The Great American Whiskey Cookers, your exclusive pass to the world of craft distilling. Join us on this captivating video series and podcast as we venture behind the curtain with America's finest distillers. Get ready to meet the passionate souls who work the stills, discover the exquisite spirits they craft, and uncover the rich stories that embody America's liquid heritage.
  continue reading
 
Artwork

1
Partially Cooked Podcast

Bair and Seth Dees

Unsubscribe
Unsubscribe
Щомісяця+
 
Hosted by Bair and Seth Dees, the "Partially Cooked Podcast" delves into the most embarrassing moments of comedians' lives. Bair's gritty and hilarious style combined with Seth's goofy and sharp wit makes for a uniquely entertaining experience. Each month, they turn these confessions into material for a no-holds-barred live roast, creating unforgettable laughter for both the audience and their guests. Tune in for a rollercoaster of humor and humiliation with Bair and Seth at the helm.
  continue reading
 
Artwork
 
Welcome to the Jessica Cooke Podcast! If you want to get fit, healthy body while mastering the stress your busy life creates, you’re in the right place. Over the past 16 years, Jessica has helped thousands of women over 40 live happier, healthier lives by working on their fitness and mindset. For many years, she struggled with her own health - trapped by the unhealthy habits brought about by busyness, overwhelm and stress. As of this year, Jessica has served over 7,000 women through her Thri ...
  continue reading
 
Artwork

1
Keep On Cookin'

Dustin Harder

Unsubscribe
Unsubscribe
Щомісяця+
 
Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, c ...
  continue reading
 
Cooking with Milwaukee Community Leaders is an interview and cooking show where we talk about our guest’s work in the community, cook something, and then enjoy the meal together. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
  continue reading
 
Artwork

1
2 Many Cooks

Driller City

Unsubscribe
Unsubscribe
Щотижня+
 
2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
  continue reading
 
Artwork
 
Become a Paid Subscriber: https://podcasters.spotify.com/pod/show/cookingwithpositivity/subscribe Cooking with positivity is the love child of Zykia McCoy. This podcast lives and thrives on the mindset of having a positive mindset will lead you to success. Not only in your business, love life but also in your everyday decision making. Although two black female bosses are the host; Cooking with positivity is a podcast for every one. Monday through Friday you can tune in and get a daily fix. Wh
  continue reading
 
Artwork

1
Cooking with Bruce and Mark

Bruce Weinstein & Mark Scarbrough

Unsubscribe
Unsubscribe
Щотижня
 
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!
  continue reading
 
Loading …
show series
 
Xmas is here folks, and what better way to celebrate than with a LIVE recap of a film about a violent kidnapping, let me finish, that takes place at Christmas? That's right, it's Holiday in Handcuffs, the 2007 romantic comedy in which Melissa Joan Hart, recently dumped by her boyfriend and facing the prospect of a dateless Christmas with her family…
  continue reading
 
James Cook hosts an in-depth discussion on the current state of retail real estate across major European cities, including growth trends, key retail locations, and city-specific strategies for market penetration. - Josefine Ulrich talks about the challenges of entering the European market - Tjard Martinus discusses the positive outlook for European…
  continue reading
 
This time on Cook Eat Run, Charlie Watson is joined by Dr. Dan Plews from Pillar Performance to delve into the science behind micronutrients and their impact on athletic performance. Dan, the head of research at Pillar Performance, shares insights into how specific supplements like magnesium, omega-3s, and collagen can enhance recovery and performa…
  continue reading
 
Je ne vais pas me faire que des amis parce que les produits de fête m’énervent souvent, je le reconnais. En fait, j’en veux aux grands distributeurs. Enfin, j’en veux, façon de parler. Ils ne sont certes pas malhonnêtes, mais ils ont tendance à nous proposer des produits d’accès pour les produits soi-disant de fête prétendus de luxe pour nous vendr…
  continue reading
 
A chat about Dr Iain McGilchrist's brilliant 2009 book, The Master and His Emissary: The Divided Brain and the Making of the Western World. We explore the differences between the right and left hemispheres of the brain, how left hemisphere overreach may be at the heart of many modern maladies, and what we might do to ensure better balance.…
  continue reading
 
Support The Becket Cook Show on Patreon! In today’s episode, Becket chats with Dru Hammer About her new book, “Hammered.” Dru is the granddaughter-in-law of the legendary business tycoon, Armand Hammer. She’s also the mother of the famous actor Armie Hammer (Social Network, Call Me By Your Name). We discuss her extraordinary life including sharing …
  continue reading
 
Episode 154 December 5, 2024 On the Needles 2:00 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED. Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info Weather or Knot Scarf by Scott Rohr, HolstGarn Coast in Butterfly, Black, Charcoal, Silver Grey, Wisteria, Freesia, Passion Flower: Fleetwood sweater by Tanis Lava…
  continue reading
 
In this episode, I start by discussing the viral response of a Threads I posted a few weeks ago, asking what annoying restaurant trends people want to see gone in 2025. I then go over a Reddit question on how to get better when you have limited cooking time in a kitchen. Finally, I share my thoughts on Taco Bell's new coffee concept and celebrate 6…
  continue reading
 
New eps drop first on Patreon! Mapo Tofu: The Magazine (2:02), it's a drone, Tone (13:03), Luigi gets knocked (21:13), Downtown NYC culture wars—did the normies win? (54:33), all is well: a peek inside toxic NBA discourse (1:05:28), Jared McCain and the Sixers' season from hell (1:25:06), Giannis MVP campaign is having motion (1:38:19), does your s…
  continue reading
 
Huge thank you to our sponsors, Fusion Gaming Online. They’re your source for all of your gaming needs.You can find them here: www.FusionGamingOnline.com. You want a 5% discount off all of your MTG order? Head over to Fusion Gaming Online and use exclusive promo code: CCOSUMMER at checkout. For a limited time, you can also use promo code CCOPERKS t…
  continue reading
 
Hey there. You know how much we love to talk about food and drink. No wonder, we're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. This is our podcast about our passion. But we're going on a brief hiatus until mid-January. We hope to back with you in the new year! In the meantime, our best to you and yours.…
  continue reading
 
A songwriter takes a trip to an isolated, abandoned Scottish island, and when inspiration strikes they are forced to record over an old audiotape of the island’s fairytales. Part one of a two-part audio drama marrying found-footage horror and haunting songs from critically acclaimed songwriter and spoken word artist The Narcissist Cookbook. Featuri…
  continue reading
 
Rich and satisfying traditional Greek layered casserole made with sliced eggplant, potatoes, homemade Greek tomato and lamb sauce, and bechamel. Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty …
  continue reading
 
On the 14th of January 2025 I’ll be in conversation with Dan at LA’s flagship Barnes & Noble at The Grove at Farmers Market to promote my new book, The Dawn of Mind, tickets are still available, so come along if you’re nearby. https://stores.barnesandnoble.com/event/9780062180541-0 Dan Siegel is a renowned psychiatrist and internationally acclaimed…
  continue reading
 
Our holiday episode this year is a Christmas special. Samin is making puns and courting controversy (don't let a Chicagoan hear how she eats a hot dog). And Hrishi’s making a weird sandwich, and trying to recreate a treat he sampled in London. Featuring listeners’ questions, plus a conversation about an ancient fish sauce between Samin and our frie…
  continue reading
 
This week, we’re all about community and coming together for the holidays. First, we talk to Lisa Kyung Gross, founder of The League of Kitchens, a unique cooking school where women from all over the world, welcome you into their homes and teach you how to make one of their family recipes. She talks about the delicious recipes she has collected in …
  continue reading
 
On episode 76, Charles talks to Jim Meigs about the drone panic in New Jersey. What's it all about? What exactly are drones? What's the likeliest explanation for what's going on? In the future, will my pizza be delivered by a drone? What military threat do drones pose? The dial-up tone in the introduction was recorded by lintphishx and is used unde…
  continue reading
 
John and Jeni discuss what they are going to cook and eat over the holidays before telling the tales of terrible holiday disasters of yore. From raw turkeys to walking in on the parents,.... this one has it all. Thanks for listening!!!!John Houser III
  continue reading
 
I sit down with co host Paul Williams to discuss week 15 of the 2024/25 NFL season.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@gmail.comFacebook : CookiecastInstagram : cookiecast.podTwitt…
  continue reading
 
I sit down with host Paul Williams, Stuart Woodmansey and Matthew Moore to discuss last weeks games and to predict this weeks games.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@gmail.comFac…
  continue reading
 
Crunchy, nutty, and sweet and spicy. Yum! Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty recipes that are fun to make (and eat) without the advertising. That's only $1.25 per weekly episode! h…
  continue reading
 
Lunges. Probably one of the most hated exercises, second only to burpees. I have solutions for you! On this episode we talk about: Common reasons people hate lunges. Solutions, workarounds, and swaps based on each. Why there is no one right way to lunge. The importance of understanding why you are doing certain exercises. What I teach my clients so…
  continue reading
 
In today’s episode, I am excited to welcome Jonathan Stevens, co-owner of Hungry Ghost Bread in Northampton, Massachusetts, and the author of The Hungry Ghost Bread Book. Jonathan approaches sourdough bread with a unique philosophy: sourdough isn’t a style of bread—it is bread. His method revolves around three essential tenets: more hydration, more…
  continue reading
 
Welcome to Episode #48 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Louisville Kentucky and Pursuit Spirits. Join us as we delve into what makes this such a unique distillery. The boys at Pursuit Spirits (Kenny and Ryan) are blending some great whiskies. And people can’t get enough of their Double…
  continue reading
 
Hosted by Bair and Seth Dees, the "Partially Cooked Podcast" delves into the most embarrassing moments of comedian's lives. Each month they turn these confessions into material for a no-holds-barred live roast, creating unforgettable laughter for both the audience and their guests.This month we are partnering with Arkansas Children's Hospital with …
  continue reading
 
Kate and Molly speak with blogger, writer and MasterChef alum Hetal Vasavada about her atypical career journey. She shares stories and lessons learned from her time on the tv show, how she got around the limits of her contract after it aired and why it was important to foster a community. Hetal talks about the differences between book one and book …
  continue reading
 
Have you ever wondered if the things you experience—like wanting to eat junk food at night or feeling stuck—are normal? In this episode, I’m diving into the shared struggles and quirks of life that often leave us questioning ourselves. Spoiler: You’re not alone, and yes, it’s all perfectly normal. Here are 3 reasons to tune in: Why you crave snacks…
  continue reading
 
The latest episode of The Darkest Timeline podcast where i will be talking Games, Movies, TV going to the Gym and some stuff from the last week.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@…
  continue reading
 
How much is too much when it comes to certain EDH strategies? For some, you can get away with a splash here or there. For others, you need to go all in. Sometimes, it's possible to go too far by accident. Come hear out thoughts on all of the above and more on CCO 470. This week's community-submitted decklist: https://archidekt.com/decks/10462989/re…
  continue reading
 
Welcome to the annual Keep On Cookin’ Christmas Special with Dustin and David! This festive episode is packed with holiday cheer as we dive into some of our cherished Christmas traditions and give you a behind-the-scenes look at how we’re celebrating the season this year. From the heartwarming recipes we’re whipping up in our own kitchen to cozy ho…
  continue reading
 
Has Ruben Amorim Unlocked Amad Diallo? (01:01) Mad About Amad Diallo (05:32) Rashford & Garnacho Dropped (10:41) How To Fix Manchester City? (16:20) Who Can Pep Guardiola Trust? (19:30) Bet Of The Week (18+) (21:01) What’s Next For Russel Martin? (24:20) Who’s Next For Southampton? (27:40) Gary O’Neil Is Sacked (31:18) Why Wolves Can Stay Up! (35:1…
  continue reading
 
New eps drop first on Patreon! Purple Haze turns 20 (2:03), Mega Banton (5:32), assassin's credos (8:10), making Al-Nusra friends (36:43), Jay-Z (39:43), frosty beers on tap (43:03), The Unction (58:10), Thibs vs JJ Redick (1:17:43), Jokic = stat hoggin' (1:28:54), Brook Lopez glazing (1:46:32).
  continue reading
 
This is the Big Human’s Whiskey Journey where he gets to taste a whiskey blind, with no preconceived ideas and we get his initial reaction. On this episode, I take the Big Human south, wayyyy south, to Atmore Alabama. We give him a pour of Dettling Bourbon Cask Strength Single Barrel. What does the Big Human think of a bourbon from Alabama. Tune in…
  continue reading
 
Huge thank you to our sponsors, Fusion Gaming Online. They’re your source for all of your gaming needs.You can find them here: www.FusionGamingOnline.com. You want a 5% discount off all of your MTG order? Head over to Fusion Gaming Online and use exclusive promo code: CCOSUMMER at checkout. For a limited time, you can also use promo code CCOPERKS t…
  continue reading
 
Loading …

Короткий довідник