Henry Lovejoy of Freshé Meals talks healthy convenience food, sustainable seafood, and exciting product innovations.

The Makers Gonna Make Show

Welcome to the Makers Gonna Make Show where Julie Bee interviews makers about their brand's story and the behind-the-scenes of operating their business. In this week’s installment, Julie has a conversation with the co-founder of Freshé Meals, Henry Lovejoy.

On a sourcing trip to Europe’s Iberian Peninsula, Henry and his wife Lisa were searching for sardines from a sustainable certified fishery, when they discovered a centuries-old European tradition of preserving premium-quality food in tins.

Freshé Meals are small, convenient, protein-based meals that go anywhere, nourish your body and are mindful of the environment. The meals are responsibly sourced, packed in BPA-free tins, made from certified sustainable protein, and include all-natural ingredients.

Connect with Freshé Meals on Instagram and listen through the entire episode to learn how you can receive a special 10% discount.

The Makers Gonna Make show is brought to you by the “They Don’t Teach This in Business School” podcast. Once you’ve listened to a few episodes, please leave a review and a 5-star rating.

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If you’d like to connect with Julie, she’s available on the Web and on most social media platforms like LinkedIn, Facebook, Twitter, and Instagram.

Julie has spoken to countless organizations for 13+ years on topics including leadership, management, employee engagement and morale, workplace culture, small business ownership, and entrepreneurship. If you’d like an engaging, relatable, and inspiring speaker for your next event, book Julie to speak to your group.

Production services for The Makers Gonna Make Show are provided by Downtown Podcasting. To start a conversation on how you can have a podcast, simply send an email to [e-mail]