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Jason-Candid Knüsel: Putting hospitality at the centre of bar culture
Manage episode 341332509 series 2816775
When we started putting together this latest podcast, it was scheduled for National Hospitality Day which has now been moved to 30 September due to the period of national mourning. National Hospitality Day is a day to celebrate people who work in the hospitality industry and the amazing spaces that they run. At Club Soda, we are connected to this through our work with The Drinks Trust and supporting people in the hospitality industry to deal with bar culture and alcohol. Discover more about our work to support people in the industry and secure a fully-funded place on one of our in-depth online courses.
In this podcast episode, Club Soda co-founder Dru Jaeger chats with Jason-Candid Knüsel, an award-winning bartender and managing director of not-for-profit organisation Healthy Hospo. Its mission is to create a healthier, happier, more prosperous hospitality industry for workers and customers. Jason-Candid and Dru talk about how to make bar culture more mentally and physically healthy for everyone.
151 епізодів
Manage episode 341332509 series 2816775
When we started putting together this latest podcast, it was scheduled for National Hospitality Day which has now been moved to 30 September due to the period of national mourning. National Hospitality Day is a day to celebrate people who work in the hospitality industry and the amazing spaces that they run. At Club Soda, we are connected to this through our work with The Drinks Trust and supporting people in the hospitality industry to deal with bar culture and alcohol. Discover more about our work to support people in the industry and secure a fully-funded place on one of our in-depth online courses.
In this podcast episode, Club Soda co-founder Dru Jaeger chats with Jason-Candid Knüsel, an award-winning bartender and managing director of not-for-profit organisation Healthy Hospo. Its mission is to create a healthier, happier, more prosperous hospitality industry for workers and customers. Jason-Candid and Dru talk about how to make bar culture more mentally and physically healthy for everyone.
151 епізодів
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