Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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Вміст надано Malcom Reed. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Malcom Reed або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
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How to Brine, Smoke & Inject TURKEY for Thanksgiving
Manage episode 347446705 series 2249884
Вміст надано Malcom Reed. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Malcom Reed або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
In this week’s HowToBBQRight Podcast, it’s FINALLY time to start getting those turkeys out and ready for Thanksgiving day (00:41), and I need some more details about Malcom’s Mesquite Smoked Turkey (06:07). Can you brine AND inject a turkey (15:55)? Use Blue Plate to get CRISPY skin on your Thanksgiving Turkey (26:20). Malcom discusses a few of his side dish recipes you HAVE to try this holiday season (34:50): his “Better-Than-Canned” Cranberry Sauce (38:23), and his savory “Thanksgiving Leftovers'' Sliders (40:44)! The Let’s Get to Cookin’ Community had a few Turkey questions for us (44:00), and what is Malcom Reed cooking for his Thanksgiving Dinner (56:01)?
238 епізодів
Поширити
Manage episode 347446705 series 2249884
Вміст надано Malcom Reed. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Malcom Reed або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.
In this week’s HowToBBQRight Podcast, it’s FINALLY time to start getting those turkeys out and ready for Thanksgiving day (00:41), and I need some more details about Malcom’s Mesquite Smoked Turkey (06:07). Can you brine AND inject a turkey (15:55)? Use Blue Plate to get CRISPY skin on your Thanksgiving Turkey (26:20). Malcom discusses a few of his side dish recipes you HAVE to try this holiday season (34:50): his “Better-Than-Canned” Cranberry Sauce (38:23), and his savory “Thanksgiving Leftovers'' Sliders (40:44)! The Let’s Get to Cookin’ Community had a few Turkey questions for us (44:00), and what is Malcom Reed cooking for his Thanksgiving Dinner (56:01)?
238 епізодів
Усі епізоди
×
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Схожі до HowToBBQRight
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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…
continue reading
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…
continue reading
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continue reading
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