Forbidden Meat: Fasting and Abstinence During Advent

Food for Thought: The Joys and Benefits of Living Vegan

Вміст надано Colleen Patrick-Goudreau, Author and Animal Advocate and Colleen Patrick-Goudreau. Весь вміст подкастів, включаючи епізоди, графіку та описи подкастів, завантажується та надається безпосередньо компанією Colleen Patrick-Goudreau, Author and Animal Advocate and Colleen Patrick-Goudreau або його партнером по платформі подкастів. Якщо ви вважаєте, що хтось використовує ваш захищений авторським правом твір без вашого дозволу, ви можете виконати процедуру, описану тут https://uk.player.fm/legal.

1+ y ago 53:25

MP3•Головна епізоду

Abstaining from meat, dairy, and eggs during religious holidays has been a tradition for centuries in many religions. In Christianity, for example, during Lent (40 days prior to Easter) and Advent (40 days prior to Christmas), parishioners were forbidden to consume animal flesh as well as as dairy, cheese, and eggs.

In today's episode, we explore this history and demonstrate that not eating animal products was more common than not, especially during the period of contemplation and contrition leading up to the holy days of Easter and Christmas. I share my own experience growing up Catholic, my memories of Fish Fridays, and the meaning of a common English word whose origins are steeped in religious abstinence.

Support this podcast today at Patreon.com/ColleenPatrickGoudreau
Visit my website: JoyfulVegan.com
Join me on an all-inclusive vegan trip: JoyfulVeganTrips.com

AFFILIATE PARTNERS:

Nama Juicer — Use this link and coupon code COLLEEN10 and get 10% off my favorite juicer.
Plaine Products — Use this link and coupon code "compassion" for 15% off my favorite zero waste bath and body products.
Complement — Use this link and coupon code "joyfulvegan" and get 10% off my favorite supplements.

448 епізодів