John Wargo, Ph.D., discusses “Pesticide Risks: From our Farms to our Homes.”

Food Sleuth Radio

Did you know that the Environmental Protection Agency, our government agency that reviews and licenses pesticides relies almost exclusively on manufacturers’ safety data, which is rife with self-interest? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with John P. Wargo, Ph.D., Professor of Environmental Health and Politics at Yale University’s School of the Environment and author of the award winning book, Our Children’s Toxic Legacy: How Science and Law Fail to Protect us from Pesticides. Wargo discusses his latest report, “Pesticide Risks: From Our Farms to Our Homes,” (Environment & Human Health, Inc.), and asks: “Why in the world would you want to expose your family to a mixture of chemicals?” Wargo describes how we’ve been sold a lawn “narrative,” but that common lawn chemicals put our water supply and health at risk.

Related website: https://www.ehhi.org/Pesticide_Risks_web_new.pdf